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Part Time Restaurant jobs in Winnipeg, MB

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    • Job Types: Full-time, Part-time.
    • Previous experience in food service or restaurant settings is preferred.
    • Adhere to food safety standards and proper handling…
    • Provide accurate wait times and monitor waiting lists.
    • Welcome guests to the restaurant and cheerfully greet them.
    • Polish silverware and clean glasses.
    • Full-time hours: 40 per week.
    • Job Types: Full-time, Permanent.
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Part-time or full-time, 25–30 hours per week.
    • Job Types: Part-time, Permanent.
    • Trial shifts are part of our final selection process.*.
    • Previous line cook experience in a high-volume restaurant is preferred.
    • Work as part of a team to ensure smooth kitchen operations and timely service.
    • Job Types: Full-time, Part-time, Permanent.
    • Must be able to work until 2AM close at least 3 times a week.
    • They are responsible for creating our delicious menu…
    • Ability to meet the physical demands of the job; standing and walking for extended periods of time, lifting and carrying heavy trays in a safe manner.
    • Job Types: Full-time, Part-time, Permanent.
    • Adhere to restaurant policies regarding serving, food safety, and sanitation standards.
    • Job Types: Full-time, Part-time.
    • We offer ongoing cross-training and room for advancement within our restaurant.
    • Current food handlers certificate is required.
    • Job Types: Full-time, Part-time.
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • 25-40 hours a week.
    • Restaurant kitchen: 1 year (preferred).
    • Previous experience as a line cook or prep cook in a restaurant or similar food service establishment.
    • Work with little to no supervision.
    • Keep their work areas clean.
    • Winnipeg, MB R2V 3J7: reliably commute or plan to relocate before starting work (required).
    • The Restaurant Supervisor is responsible for the restaurant operation in every respect while they are on duty.
    • Perform administrative job functions as required.
    • Job Types: Full-time, Part-time, Permanent.
    • Oversee daily kitchen operations, ensuring efficiency and quality.
    • Train, mentor, and support kitchen staff.
    • Ensure the quality of food is outstanding each and every time.
    • Keep your work area, utensils & product equipment in a clean, sanitized state at all times.
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Job Post Details

Server/Prep Cook - job post

Sassy Thai
3311 Roblin Boulevard, Winnipeg, MB R3R 0C2
From $16 an hour - Part-time, Full-time

Job details

Pay

  • From $16 an hour

Job type

  • Part-time
  • Full-time

Location

3311 Roblin Boulevard, Winnipeg, MB R3R 0C2

Full job description

Job Summary
We are seeking an enthusiastic and dedicated Server to join our dynamic team. The ideal candidate will have a passion for providing exceptional customer service and a strong background in the food industry, specifically in an Asian restaurant. As a Server, you will be responsible for ensuring a memorable dining experience for our guests by delivering high-quality service, managing orders efficiently, and maintaining a clean and welcoming environment.

Duties

  • Greet and seat guests in a friendly and professional manner.
  • Take accurate food and beverage orders using the Micros POS system.
  • Provide detailed menu information, including daily specials and upselling opportunities.
  • Ensure timely delivery of food and beverages to guests while monitoring their satisfaction.
  • Handle cash transactions accurately, including processing payments and providing change.
  • Maintain cleanliness and sanitation of the dining area, including tables, utensils, and service areas.
  • Collaborate with kitchen staff to ensure efficient food preparation and timely service.
  • Adhere to food safety standards and proper handling techniques at all times.
  • Assist with training new staff members on restaurant procedures and guest service expectations.
  • Provide assistance with prep in the kitchen on occasion

Qualifications

  • Previous experience in food service or restaurant settings is preferred.
  • Strong customer service skills with the ability to engage positively with guests.
  • Excellent time management skills to handle multiple tasks efficiently in a fast-paced environment.
  • Basic math skills for accurate cash handling and order processing.
  • Knowledge of food safety regulations and sanitation practices is essential.
  • Familiarity with POS systems, particularly Micros POS, is a plus but not required.
  • Ability to work well under pressure while maintaining attention to detail.
  • A team player with effective communication skills and a commitment to guest satisfaction. Join us in creating memorable experiences for our guests while working in a supportive and energetic environment!

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Application question(s):

  • Passionate about Asian (Thai) Cuisine

Experience:

  • Serving: 1 year (preferred)

Language:

  • English (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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