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Part Time Restaurant jobs in Streetsville, ON

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    • Job Types: Full-time, Part-time.
    • Collaborate with team members to ensure smooth restaurant operations during shifts.
    • Answer incoming phone calls with professionalism, providing information about wait times and restaurant offerings.
    • Job Types: Full-time, Part-time.
    • Opportunities to swap between our restaurants.
    • Ability to work well as a part of a team.
    • Weekly tip out based on total sales.
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    • Follow food safety guidelines and proper food handling procedures at all times.
    • Prior restaurant experience and knowledge of food handling and safety procedures…
    • Job Type: Part-time, Full-time.
    • Job Types: Full-time, Permanent.
    • Part-time hours: 15-40 hrs per week.
    • Smart Serve will be required on hire.
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Job Types: Full-time, Part-time.
    • Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment.
    • Job Types: Full-time, Part-time.
    • Coordinate with kitchen staff to ensure timely preparation and delivery of food orders.
    • Experience working in a kitchen, restaurant, or fast food chain (bonus).
    • Reporting to the Kitchen Manager, a Line Cook will be preparing and assembling all of…
    • Job Types: Full-time, Part-time.
    • Previous restaurant kitchen experience is considered an asset but is not required.
    • Discounted or complimentary staff meals.
    • Maintain cleanliness and organization of the kitchen workspace at all times.
    • Prepare ingredients and assemble dishes according to restaurant recipes and…
    • Job Types: Permanent, Part-time, Full-time.
    • Job Types: Full-time, Part-time.
    • Experience in a restaurant or food service environment is preferred.
    • Prepare and cook menu items according to established…
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    • Job Types: Full-time, Part-time, Fixed term contract.
    • Monitor cooking times and temperatures to ensure optimal results.
    • Able to lift, carry, push up to 25lbs and for long periods of time.
    • The General Helper/Kitchen Cold Production is responsible for assisting in the kitchen…
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Server and Supervisor with experience
5390 Terry Fox Way, Mississauga, ON L5V 0A5
$17.20 an hour
Part-time, Full-time

Job details

$17.20 an hour
Part-time, Full-time
Weekends as needed, Holidays
5390 Terry Fox Way, Mississauga, ON L5V 0A5

Full job description

Overview
We are seeking a friendly and attentive Server to join our dynamic team in providing exceptional dining experiences. The ideal candidate will have a passion for hospitality, excellent customer service skills, and experience in food and beverage service. This role offers an opportunity to work in a lively environment where you can showcase your food industry knowledge and enhance your hospitality skills. Previous restaurant or food handling experience is preferred, including barista experience or familiarity with food safety standards. The Server will be responsible for delivering high-quality service, ensuring guest satisfaction, and maintaining a welcoming atmosphere for all patrons.

Responsibilities

  • Greet guests warmly and provide attentive service throughout their dining experience
  • Take accurate food and beverage orders, ensuring special requests are noted and fulfilled
  • Serve food and drinks efficiently while maintaining presentation standards
  • Assist with food preparation and food handling as needed to support kitchen staff
  • Ensure cleanliness and organization of the dining area before, during, and after service
  • Handle customer inquiries professionally, resolving any issues promptly to ensure satisfaction
  • Follow all food safety protocols and hygiene standards to maintain a safe environment for guests and staff
  • Upsell menu items when appropriate to enhance guest experience and maximize sales
  • Collaborate with team members to ensure smooth restaurant operations during shifts

Requirements

  • Previous restaurant or food industry experience preferred; experience in serving or hospitality is a plus
  • Strong customer service skills with the ability to engage guests professionally and courteously
  • Knowledge of food safety standards and proper food handling procedures
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent communication skills and a friendly demeanor
  • Flexibility to work during peak hours, including evenings, weekends, or holidays if needed
  • Ability to stand for extended periods and carry trays or dishes comfortably
  • Experience as a barista or in food preparation is advantageous but not required
  • A positive attitude, team-oriented mindset, and eagerness to learn about our menu offerings

Job Types: Full-time, Part-time

Pay: $17.20 per hour

Work Location: In person

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