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Part Time Restaurant jobs in Newcastle, ON

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    • Ensure the quality of food is outstanding each and every time.
    • Keep you work area, utensils & product equipment in a…
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    • 1+ years previous experience working in a high-volume restaurant preferred.
    • The Cook is responsible for preparing menu items utilizing cooking equipment in a…
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    • As a Restaurant Supervisor, you are responsible for providing leadership, management, and oversight to all aspects of the restaurant and catering operations for…
    • Part-time support opportunity (part time support temporary): September 2026 to December 2026.
    • Complies with AGCO standards for alcohol service in the restaurant…
    • Job Type: Full-time / Part-time.
    • Previous experience in food preparation or cooking within a restaurant setting is preferred.
    • Must be able to open and close.
    • Responsible for the supervision and training of all part-time and student front of house employees / academic placements.
    • Excellent time management abilities to prioritize tasks during busy periods.
    • Manage multiple tables or bar stations simultaneously, demonstrating excellent time…
    • Excellent time management abilities to prioritize tasks during busy periods.
    • Manage multiple tables or bar stations simultaneously, demonstrating excellent time…
    • Prepare orders accurately and on time during busy periods.
    • At least one year of restaurant kitchen experience is preferred.
    • Free staff meal during each shift.
    • The ideal candidate enjoys working in a fast-paced environment, providing excellent customer service, and working as part of a team.
    • Previous experience in food preparation or cooking within a restaurant setting is preferred.
    • The ideal candidate will have a passion for food preparation and a…
    • Job Types: Part-time, Permanent.
    • Candidates must be able to work exclusively mornings, 7am starts, weekdays and weekends.
    • Ensure compliance with all food safety regulations and proper handling procedures at all times.
    • Previous experience in a restaurant or food service environment…
    • Prior experience in cleaning or restaurant environments is preferred but not mandatory; a positive attitude and willingness to learn are essential.
    • Previous experience in food service or restaurant environments is preferred but not mandatory; enthusiasm to learn is key.
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Job Post Details

Line Cook/Prep Cook/ Kitchen Supervisor - job post

Montana's BBQ & Bar
3.4 out of 5 stars
1377 Harmony Road North, Oshawa, ON
$17.20–$20.00 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $17.20–$20.00 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed

Location

1377 Harmony Road North, Oshawa, ON

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • On-site parking

Full job description

Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.

Responsibilities include(but are not limited to):

  • Complete line checks to ensure that enough product is prepared and kept ready for service
  • Ensure the quality of food is outstanding each and every time
  • Plate food to specifications to create a great dining experience
  • Perform opening & closing procedures as instructed
  • Keep you work area, utensils & product equipment in a clean, sanitized state at all times
  • Adhere to all Food Safety policies and procedures
  • Completion of Food Safety logs

Is This You?

  • Previous experience as a Line Cook an asset
  • Strong organizational skills
  • Excellent communication and interpersonal skills
  • Energetic and self-confident with a positive attitude and willingness to learn
  • Follows standards and procedures
  • Ability to thrive in a fast-paced environment
  • Reliable and punctual
  • Able to work a flexible schedule (i.e. days, nights, weekends)
  • Willing to help with prep and dishes as needed
  • Food Safety certified or willing to obtain within 3 months

PERKS! Why should you work for us?

  • 20% employee discount dining card valid at all RECIPE brands
  • Flexible scheduling
  • Competitive wages
  • Growth and advancement opportunities within the restaurant
  • Career advancement opportunities in a company that has more than 1400 restaurants across Canada

Job Types: Full-time, Part-time, Permanent

Pay: $17.20-$20.00 per hour

Expected hours: 20 – 44 per week

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Experience:

  • Culinary: 2 years (required)

Language:

  • English (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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