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Part Time Restaurant jobs in Laval, QC

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    • Previous restaurant or kitchen experience preferred.
    • Line Chef* position available at Portovino Laval.
    • Prepare and serve meals that meet quality standards and…
    • Job Types: Full-time, Part-time.
    • We also provide group insurance and an RRSP incentive plan for our permanent full-time employees for an additional level of…
    • Job Types: Part-time, Full-time.
    • Part-time hours: 20 per week.
    • Restaurant à haut volume à la recherche de serveurs à temps pleins avec un minimum de 3 ans…
    • Job Types: Permanent, Part-time, Full-time.
    • Some of their key duties and responsibilities include: * Assisting with stocking and setting up the kitchen…
    • Prior experience in food service, restaurant, or kitchen environments is preferred but not mandatory; training will be provided for motivated candidates.
    • Type d'emploi : Temps plein, Temps partiel.
    • Nourriture à Prix Réduit ou Gratuite.
    • Supervision of daily restaurant operations.
    • Must have 5 years of experience in a managerial aspect of the restaurant service industry.
    • Experience: A minimum of 2 to 3 years of management or supervisory experience in high-volume, upscale restaurants or high-energy wine bars.
    • Vargas Steakhouse & Sushi, an institution in downtown Montreal for over 20 years is looking for motivated individuals to add to their team (full time and part…
    • Job Types: Full-time, Part-time, Permanent.
    • You’ll take part in meal preparation, product management, and maintaining a spotless kitchen.
    • 1 year previous restaurant experience at a supervisor level in a high volume or comparable restaurant is an asset.
    • Holds staff accountable for discrepancies.
    • Knowledge of food service procedures and restaurant operations is highly desirable.
    • Familiarity with restaurant POS systems such as Micros POS or similar…
    • Rabais au bar et au restaurant.
    • Effectuer et maintenir l’inventaire des bars.
    • Préparer et servir des boissons alcoolisées et non alcoolisées selon les recettes…
    • Job Types: Full-time, Part-time.
    • Prepare and cook a variety of meals according to recipes and restaurant standards.
    • Joins toi à une petite équipe dynamique et partage ta passion de cuisine à travers des belles créations culinaires avec une clientèle fidèle et grandissante.
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Job Post Details

Line Chef - job post

Restaurant Portovino Laval
Laval, QC
$17–$24 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $17–$24 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Laval, QC

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Summary
Line Chef position available at Portovino Laval.
Responsibilities

  • Prepare and serve meals that meet quality standards and customer expectations.
  • Maintain cleanliness and organization of the kitchen area.
  • Follow food safety and sanitation guidelines diligently.
  • Assist in menu planning and ingredient sourcing.
  • Collaborate with team members to ensure efficient kitchen operations.
  • Monitor inventory levels and communicate needs for restocking.
  • Ensure timely preparation of dishes during busy periods.
  • Uphold the company's commitment to sustainability and environmental stewardship.
  • Qualifications
  • Proven experience in food preparation and cooking.
  • Knowledge of food safety standards and sanitation practices.
  • Ability to work efficiently in a fast-paced environment.
  • Strong teamwork and communication skills.
  • Flexibility to adapt to changing priorities.
  • Previous restaurant or kitchen experience preferred.
  • Passion for culinary arts and outdoor environments is a plus.
  • Call-To-Action

Eager to bring your culinary talents to a vibrant outdoor-focused team? Apply now and help us craft exceptional experiences beyond just landscapes!

Pay: $17.00-$24.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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