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Part Time Restaurant jobs in Durham District, ON

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    • Job Types: Full-time, Part-time, Permanent.
    • Prepare and cook menu items according to recipes and standards set by the restaurant.
    • Line Cook: 1 year (required).
    • Job Types: Full-time, Part-time, Permanent.
    • Part-time hours: 40 per week.
    • Available to work a variety of restaurant operating hours.
    • Responsible for the supervision and training of all part-time and student front of house employees / academic placements.
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    • Job Types: Full-time, Part-time, Permanent.
    • Strong communication and time-management skills.
    • As a Line Cook or Prep Cook at The Basilico, you'll be responsible…
    • Previous experience in a restaurant or food service environment is preferred but not required; a strong willingness to learn is essential.
    • Experience: Minimum of 3 years of professional cooking experience in a high-volume, fast-paced restaurant environment.
    • Position Type: Full-Time, Part-Time.
    • Flexible Hours: We have guaranteed hours for full-time staff and predictable schedules for part-timers looking to pick up extra shifts.
    • Job Types: Part‑time position with full‑time working hours.
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Job Types: Full-time, Part-time, Permanent.
    • Familiarity with restaurant or kitchen operations.
    • Previous experience in a restaurant or similar food service…
    • Proven supervising or team management experience within the food service or restaurant industry.
    • Previous restaurant management experience is highly desirable;…
    • Training is provided on restaurant procedures and applicable service systems.
    • Food service experience, restaurant experience, kitchen experience, or *…
    • Job Types: Full-time, Part-time, Casual, Seasonal.
    • Strong time management skills to prioritize tasks efficiently in a fast-paced environment.
    • This role supports smooth restaurant operations and a positive dining experience.
    • Previous cooking, kitchen, restaurant, or food service experience is preferred…
    • Job Types: Full-time, Part-time.
    • Strong time management skills to efficiently serve multiple tables simultaneously.
    • Previous experience in food service or restaurant environments is highly preferred.
    • Manage time effectively during busy periods to keep service flowing smoothly…
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Job Post Details

Pasta Chef
DiVino Pizzeria & Bar
135 Harwood Avenue North, Ajax, ON L1Z 1E8
$18–$24 an hour
Part-time, Permanent, Full-time
Apply now

Job details

$18–$24 an hour
Store discount, Discounted or free food, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
Weekends as needed, Evenings as needed, Evening shift
135 Harwood Avenue North, Ajax, ON L1Z 1E8

Full job description

Job Summary
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of kitchen operations. As a Line Cook, you will play a vital role in meal preparation, ensuring that all dishes are prepared to the highest standards of quality and presentation. You will work in a fast-paced environment, collaborating with other kitchen staff to deliver exceptional dining experiences.

Duties

  • Prepare and cook menu items according to recipes and standards set by the restaurant.
  • Maintain cleanliness and organization of the kitchen area, including proper food handling practices.
  • Assist in meal preparation by chopping, slicing, and cooking ingredients as needed.
  • Ensure all food safety protocols are followed to maintain a safe working environment.
  • Collaborate with other kitchen staff to ensure timely service during peak hours.
  • Monitor inventory levels of food supplies and report any shortages to the kitchen manager.
  • Help maintain equipment and utensils in good working condition through regular cleaning and maintenance.

Requirements

  • Proven experience of at least one year as a line cook in a restaurant or food service setting is required.
  • Strong knowledge of food safety regulations and best practices in food handling.
  • Ability to work efficiently in a high-pressure environment while maintaining attention to detail.
  • Familiarity with various cooking techniques, equipment, and cuisines.
  • Excellent communication skills and ability to work well within a team.
  • A passion for the food industry and a commitment to delivering high-quality meals.
  • Flexibility to work various shifts, including evenings and weekends as needed.

Join our team as a Line Cook and contribute your culinary skills in an exciting restaurant environment!

Job Types: Full-time, Part-time, Permanent

Pay: $18.00-$24.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Experience:

  • Line Cook: 1 year (required)

Licence/Certification:

  • Food Handler Certification (required)

Work Location: In person

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