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    • Extended Health Benefits: Available to full time employees after 6 months if eligible.
    • Staff Discount 20% Off Duty& 65% On Duty.
    • Thrive in small, close-knit teams that exude energy.
    • Are active listeners who can focus on attention to details.
    • Seasons have highs and lows.
    • The person must be reliable and on time.
    • Be reliable, punctual & ready to open/close the doors on time.
    • Shifts:* Every Friday and Saturday afternoon - start…
    • Must be able to focus on the job while staying on feet for long periods of time.
    • Must have reliable transportation as we are located outside of Calgary.
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    • Job Types: Full-time, Part-time, Casual.
    • Taking, confirming orders and relaying to the kitchen or bar staff.
    • Busing, cleaning, and resetting tables.
    • Job Types: Full-time, Part-time, Seasonal.
    • Provide attentive and professional service to ensure a memorable dining experience for every guest.
    • Previous restaurant or food industry experience preferred; familiarity with food handling and serving techniques is a plus.
  • View similar jobs with this employer
    • Job Types: Full-time, Part-time, Casual.
    • Taking, confirming orders and relaying to the kitchen or bar staff.
    • Busing, cleaning, and resetting tables.
    • Job Types: Part-time, Casual.
    • Banquet Servers and Bartenders provide professional food and beverage service during special events while delivering exceptional…
    • Collaborate with kitchen staff to coordinate food preparation times and ensure smooth service flow.
    • Manage multiple tables effectively through excellent time…
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    • Job Types: Full-time, Part-time.
    • Each server's primary objective is to show our guests such a marvelous time; they will want to return again and again.
    • Strong collaboration with servers and kitchen.
    • Support servers with beverage orders during peak service.
    • Be part of a positive, high performing team.
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    • Job Types: Full-time, Part-time.
    • Each server's primary objective is to show our guests such a marvelous time; they will want to return again and again.
    • Huntsville, ON: reliably commute or plan to relocate before starting work (required).
    • Previous work experience in a casual dining and beverage setting.
    • Excellent interpersonal skills and a team player attitude.
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Job Post Details

SERVERS JOIN THE BEST TEAM IN TRURO $22-$27(total per hour with tips) - job post

Mary & Larry's Diner & Takeout
710 Willow St, Truro, NS B2N 5H2
$22.50–$27.50 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $22.50–$27.50 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

710 Willow St, Truro, NS B2N 5H2

Benefits

Pulled from the full job description

  • Dental care
  • Extended health care

Full job description

Job Title: Front of House / Server

Location: Truro, NS Company: Mary & Larry’s Diner & Take out

The Role

We are looking for a reliable, high-energy individual to join our team at Mary & Larry’s. We are a classic "mom-and-pop" eatery built on down-home charm and high-quality, homemade food. With a community of almost 10,000 followers, we stay busy and need someone who can keep up with the pace while making every guest feel at home.

Our Gluten-Free Focus

A major part of our culture is being a safe, trusted destination for the gluten-free and celiac community.

  • Our menu is naturally gluten-free (with exception of breads, buns, and wraps).
  • We hand-bread and batter every piece of fish and chicken to order.
  • Your Role: You’ll need to be diligent about understanding our menu and safety protocols to ensure our guests feel 100% safe dining with us.

Compensation

  • Base Wage: $17.50 per hour
  • Tip Pool: On average, our team sees an additional $5.00 – $10.00 per hour from the tip pool for a total of $22.50 - $27.50 per hour
  • Staff Discount 20% Off Duty& 65% On Duty
  • Extended Health Benefits: Available to full time employees after 6 months if eligible

Key Responsibilities

  • Guest Service: Greet guests with that signature Mary & Larry’s warmth.
  • GF Awareness: Confidently explain our gluten-free options and safety protocols to guests.
  • Efficiency: Manage the flow of the dining room during our 8:00 AM – 8:00 PM operating hours.
  • Homemade Quality: Take pride in serving food that is made from scratch and hand-prepared.

What We’re Looking For

  • Someone who values the "small-town diner" feel and treats customers like neighbors.
  • High attention to detail (essential for handling dietary restrictions/GF orders).
  • A positive, hardworking attitude—we're a tight-knit team and support each other.

Pay: $22.50-$27.50 per hour

Expected hours: 15.0 – 35.0 per week

Benefits:

  • Dental care
  • Extended health care

Work Location: In person

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