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    • Enjoys working as part of a team.
    • Taking orders and serving customers.
    • Providing friendly and efficient customer service.
    • Your work availability (days & hours).
    • Interacting with guests in an open kitchen environment: you're part of the experience.
    • Prepping and preparing food to spec, consistently and with care.
    • For this part-time position, flexibility and availability are important.
    • The shifts we are looking to hire for will be evening shifts (with potential for some…
    • WSET Accreditation - Level 1,2.3 preferred.
    • Job Types: Full-time, Part-time.
    • For the first 2 - 3 weeks, day time shifts would be required for training.
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    • Cleans and organizes the kitchen at all times.
    • The role of Cook 2 reports directly to the Sous Chef and Head Chef.
    • High school diploma or equivalent.
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    • Follow food safety guidelines and proper handling procedures at all times.
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    • Prepare Japanese dishes according to established recipes and standards.
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    • At least three years of restaurant-kitchen experience.
    • 20–40 hours per week.
    • Base pay: CA$19.00–CA$21.00 per hour, plus tips.
    • Complete assigned daily prep items with high quality and fresh ingredients.
    • Create and design bread, cakes and viennoise under the direction of the Pastry Chef.
    • Is comfortable using proper restaurant jargon.
    • Maintain high standards of cleanliness, organization, and restaurant presentation.
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    • Collaborate with team members to ensure smooth kitchen operations during busy service times.
    • Previous experience in a restaurant, hotel, or food service…
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    • Collaborate with team members to ensure smooth kitchen operations during busy service times.
    • Previous experience in a restaurant, hotel, or food service…
    • Schedule*: Ideally full-time but part-time (min. 3 days) also available.
    • Job Types: Full-time, Part-time, Permanent.
    • Foodsafe Level 1 an asset.
    • A job at Holt Renfrew offers a competitive total compensation, a generous employee discount, pension, and health & dental benefits, tuition assistance, and…
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Kitchen Hand/Server
770 Bute Street, Vancouver, BC V6E 4H6
From $18.25 an hour
Part-time

Job details

From $18.25 an hour
Designated paid holidays
Part-time
770 Bute Street, Vancouver, BC V6E 4H6

Full job description

BEEST is Hiring! — Kitchen Staff & Servers

BEEST Roast Beef Marinated Ramen in Downtown Vancouver is looking for energetic and reliable team members to join our team!

Location
770 Bute St, Vancouver, BC

Pay & Benefits

  • Starting wage: $18.25/hour + Tips
  • Performance-based wage increases
  • Vacation Pay & Holiday Pay
  • Free staff meal
  • Staff discount
  • Friendly and supportive team environment

Positions Available

Kitchen Staff

  • Food preparation and cooking
  • Maintaining cleanliness and organization
  • Supporting other kitchen team members
  • Experience is an asset, but not required

Server

  • Taking orders and serving customers
  • Providing friendly and efficient customer service
  • Maintaining a clean and organized dining area
  • Restaurant experience is an asset, but not required

We're Looking For Someone Who

  • Has a positive attitude
  • Is reliable and responsible
  • Is motivated and willing to learn
  • Enjoys working as part of a team
  • Can communicate in English in the workplace

Our team is international, with many Japanese staff members. English is the main language we encourage at work, so this can also be a great environment for those who want to improve their English while working.

How to Apply

Please apply in English and include:

  • Your resume
  • Your visa/work permit status
  • Position you're applying for (Server or Kitchen)
  • Your work availability (days & hours)
  • Your interview availability (days & times)

Please send your application to:
info@beest-vancouver.com

We look forward to hearing from you!

雇用形態: アルバイト・パート

給与・報酬: $18.25 (時給) 以上

期待される時間:週に10.0~30.0

勤務地:出社勤務

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