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Part Time Japanese Restaurant jobs in Vancouver, BC

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    • Keep the kitchen clean and organized at all times.
    • Wash dishes, glassware, utensils, and kitchen equipment throughout service.
    • Every dish tells a story, and your presence ensures that story is shared with warmth, care, and attention to detail.
    • View all COFU Chinatown jobs - Vancouver jobs
    • Salary Search: Server salaries in Vancouver, BC
    • Menya Kouji Group is seeking a part-time Kitchen Staff for the ramen restaurant who can communicate in English and Japanese (asset).
    • Aburi Market Ambleside is seeking a skilled and detail-oriented Sushi Line Cook* to support the daily operations of the sushi department.
    • This role plays an essential part in maintaining a clean, organized, and efficient kitchen environment.
    • Minami Yaletown is seeking a reliable and hardworking…
    • Strong knowledge of food handling safety regulations and best practices in a restaurant setting.
    • Your expertise in food preparation, food safety, and kitchen…
    • Job Types: Full-time, Part-time.
    • Conveyor Readiness: Set plating cadence, replenishment strategy, hold-time rules/labels, and auto-retrieval standards;…
    • Reporting to the Store Manager, the General Clerk plays an important role in creating an exceptional guest experience by ensuring shelves and displays are fully…
    • Job Types: Full-time, Part-time.
    • Aburi Market Ambleside is looking for a Kitchen Line Cook *to support daily kitchen operations by preparing high-quality dishes…
    • Job Types: Full-time, Part-time, Permanent.
    • Job Types: Full-time, Part-time, Permanent.
    • Your role is crucial in maintaining the highest standards of sushi…
    • Job Types: Full-time, Part-time.
    • Prepare and present sushi dishes according to restaurant recipes and standards.
    • Position: Part-time, Full-time.
    • Job Types: Full-time, Part-time.
    • Customer service experience / Hospitality 1 year (Preferred).
    • Follow food safety guidelines and proper hygiene practices at all times.
    • This role involves preparing and serving meals in a fast-paced restaurant environment,…
    • Follow food safety guidelines and proper handling procedures at all times.
    • Prior experience in food service, restaurant, or kitchen environments preferred.
    • Job Types: Full-time, Part-time, Permanent.
    • Minimum 1 year of kitchen experience at a sushi restaurant (required).
    • Mise en place and station prep.
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Job Post Details

Kitchen Assistant - job post

GOCHISO FOODS INC
175 West 3rd Street, North Vancouver, BC
$18.25–$22.00 an hour - Permanent, Part-time

Job details

Pay

  • $18.25–$22.00 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Evening shift

Location

175 West 3rd Street, North Vancouver, BC

Full job description

Job Summary

Join our team at Sushi MAHANA, an intimate Japanese restaurant in North Vancouver focused on authentic hospitality and high-quality dining.

We are looking for a reliable and hardworking Kitchen Assistant who takes pride in keeping the kitchen clean, organized, and running smoothly. This role is essential to our team’s success.

Responsibilities

  • Wash dishes, glassware, utensils, and kitchen equipment throughout service
  • Keep the kitchen clean and organized at all times
  • Sweep and mop kitchen floors during and after service
  • Take out garbage and recycling, and maintain a sanitary workspace
  • Assist chefs with basic food preparation (washing, peeling, cutting, portioning ingredients)
  • Prepare simple items following instructions
  • Restock ingredients, containers, and kitchen supplies
  • Help receive and organize deliveries
  • Follow all food safety and sanitation standards
  • Support the team wherever needed to ensure smooth service

What We’re Looking For

  • Hardworking, dependable, and willing to learn
  • Comfortable working in a fast-paced kitchen
  • Able to stand for extended periods and lift up to 25 kg (55 lbs)
  • Strong attention to cleanliness and organization
  • Positive attitude and ability to work well with others
  • Previous kitchen experience is an asset but not required

Schedule

  • Evening shifts
  • Tuesday to Saturday
  • Part-time with potential for additional hours

If you enjoy working behind the scenes and want to be part of a team that values respect, quality, and authentic Japanese hospitality, we’d love to hear from you.

Job Types: Part-time, Permanent

Pay: $18.25-$22.00 per hour

Work Location: In person

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