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Part Time Japanese Restaurant jobs in Toronto, ON

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    • Job Types: Full-time, Part-time, Permanent.
    • Aburi Hana is seeking a Kitchen Line Cook* to support daily kitchen operations by preparing high-quality food while…
    • Ability to work efficiently under pressure during busy service times.
    • Prior restaurant or kitchen experience is preferred but not mandatory for highly motivated…
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    • We’re a 60+ seat contemporary cocktail bar & restaurant with a focus on Japanese Whisky.
    • Able to work late nights and/or weekends.
    • Part-time / Full-time available.
    • Frying and plating according to restaurant standards.
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    • Edo Japan is a health-conscious fast food Canadian restaurant chain specializing in Japanese Teppan-style cooking.
    • YOU possess previous supervisory experience.
    • Previous restaurant experience is an asset.
    • Work collaboratively with team members to ensure smooth restaurant operations.
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    • Strong time management skills to handle multiple tables and responsibilities efficiently.
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    • Prepare and cook Japanese dishes according to restaurant standards.
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    • Job Types: Full-time, Part-time.
    • Ability to follow instructions and maintain restaurant standards.
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    • Part-time position- must be available to work a minimum of 15 hours.
    •  Minimum of 1 year of previous restaurant kitchen or cooking experience is an asset  Food…
    •  Prepare restaurant tables with special attention to sanitation and order.
    •  Part-time position- must be available to work a minimum of 15 hours.
    • Has previous restaurant or serving experience preferred.
    • This position is ideal for someone who enjoys working in a fast paced restaurant environment and…
    • Excellent time management skills to prioritize tasks during peak hours.
    • Manage time effectively to serve multiple tables efficiently during busy periods.
    • Support coworkers during busy periods, capable to follow arrangement in different areas of the restaurant as needed.
    • Expected Hours:* 20+ hours per week.
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Job Post Details

Kitchen Line Cook - job post

Aburi Hana Restaurant
3.5 out of 5 stars
Toronto, ON M5R 1B9
From $18 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From $18 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Toronto, ON M5R 1B9

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Store discount
  • Discounted or free food
  • Extended health care

Full job description

About ABURI Group

ABURI Group, founded by visionary leader Seigo Nakamura, is a pioneer in Canada’s culinary landscape. With acclaimed brands including Miku, Minami, ABURI TORA, and ABURI Market, the group is celebrated for its innovative fusion of traditional Aburi-style Japanese cuisine with contemporary French influences. Since opening Miku Vancouver in 2008, ABURI Group has expanded nationally, earning distinctions such as a MICHELIN Star and recognition on Canada’s 100 Best Restaurants list. More than building restaurants, ABURI is cultivating a cultural movement rooted in excellence, hospitality, and community.

Position Summary

Aburi Hana is seeking a Kitchen Line Cook to support daily kitchen operations by preparing high-quality food while maintaining exceptional standards of cleanliness, organization, and food safety. This role is well suited for a dependable, detail-oriented cook with a strong work ethic who thrives in a fast-paced environment and is eager to grow within a professional kitchen.

Key Responsibilities

  • Prepare and execute menu items according to established recipes and standards
  • Maintain organization, cleanliness, and proper food handling in all work areas
  • Assist with prep, production, and service during busy periods
  • Support inventory organization and assist with ordering as needed (or willingness to learn)
  • Perform kitchen steward duties, including cleaning stations, equipment, and work areas
  • Follow all food safety, sanitation, and hygiene standards
  • Ensure ingredients are properly stored, labeled, and rotated
  • Lift, move, and organize products and supplies up to 50 lbs
  • Work collaboratively with the kitchen team to ensure smooth daily operations

Qualifications & Experience

  • Minimum 2 years of kitchen experience
  • Strong attention to detail and organizational skills
  • Ability to assist with or learn ordering and inventory processes
  • Valid Food Safe certification
  • Previous Asian cooking experience is an asset, due to ingredients used
  • Strong work ethic and reliability
  • Physical ability to lift up to 50 lbs and stand for extended periods

Job Types: Full-time, Part-time, Permanent

Pay: From $18.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Store discount
  • Vision care

Ability to commute/relocate:

  • Toronto, ON M5R 1B9: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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