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    • Work as a team to ensure guest satisfaction through entire restaurant.
    • Manage the dining experience of multiple tables often sat at the same time.
    • Must be able to focus on the job while staying on feet for long periods of time.
    • Serve food and beverage while providing an elevate level of service to all…
    • Proven experience in food industry roles such as restaurant serving or bartending.
    • Excellent time management skills to handle multiple tables or bar orders…
    • Ensure buffet is stocked and clean at all times.
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    • Greet guests upon arrival in a timely manner.
    • Job Types: Full-time, Part-time, Seasonal.
    • Proven experience as a Server in a high-volume restaurant, bar, or hotel environment.
    • Green Gables Golf Course is currently seeking a Full-Time and Part-Time Food & Beverage Server to join our team.
    • Must be 19 years of age or older..
    • Job Type:* Full-time / Part-time.
    • Whether you're an experienced server or someone with a strong hospitality background looking to grow, we'd love to hear from…
    • Hotel Discounts as part of the INNHotels family of hotels;
    • Maintain positive guest relations at all times;
    • Maintain cleanliness of the work areas and equipment…
    • Maintain a professional and pleasant appearance at all times.
    • Ensure cash handling procedures are followed at all times.
    • Job Types: Part-time, Casual, Seasonal.
    • Maintains consistent knowledge of menu, restaurant and hotel features.
    • Be part of a reputable hotel known for delivering exceptional guest service and quality.
    • Job Types: Full-time, Part-time, Permanent.
    • Staff accommodation is potentially available on site at a low rate of $125 bi-weekly in double rooms for full time…
    • Previous restaurant, banquet, or hotel experience is considered an asset.
    • Experience in the food industry, including restaurant or banquet service, is preferred…
    • *Eligibility for benefits varies based on length of employment, and employment status (i.e. full-time, part-time or contract).
    • Job Types: Full-time, Permanent.
    • You will open the restaurant as the first in the restaurant.
    • Maintain the cleanliness of the restaurant throughout the remainder of the shift.
    • Part time with 16 hours weekly.
    • The Server is responsible for delivering excellent customer service by taking orders, serving food and beverages, and ensuring a…
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Job Post Details

Server - Vida Cucina Italia (Fort Garry Hotel) Part Time* EVENINGS ONLY - job post

Fort Garry Hotel, Ascend Collection - Choice Hotels Canada
3.2 out of 5 stars
222 Broadway, Winnipeg, MB
$16.39 an hour - Part-time

Job details

Pay

  • $16.39 an hour

Job type

  • Part-time

Shift and schedule

  • Evening shift

Location

222 Broadway, Winnipeg, MB

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

The Fort Garry Hotel is seeking polished, service‑focused Servers to join Vida Cucina Italia, our ultra fine dining restaurant in the heart of Winnipeg. As a Vida Server, you will provide an elevated, personalized dining experience defined by exceptional attention to detail, refined service standards, and in‑depth knowledge of cuisine, wine, and service etiquette. This role is ideal for hospitality professionals who thrive in a luxury dining environment and take pride in anticipating guest needs, executing flawless service, and representing one of Winnipeg’s most iconic hotels with confidence and sophistication.

Evening shifts Tuesdays - Saturdays 5pm - 11pm.

Opportunity for exceptional gratuities!

Duties:

Room set up including tables, bar, table – side service carts, bussing stations etc.

Establish and build guest rapport from initial greeting to the end of the dining experience.

Answer all questions related to menu and bar list. Guide guests in their choices.

Provide seamless service throughout the dining experience.

Manage the dining experience of multiple tables often sat at the same time.

Impeccable table maintenance.

Work as a team to ensure guest satisfaction through entire restaurant.

Clear and re – set tables immediately upon guest’s departure.

Accurately handle all payment transactions.

Complete list of required duties to ensure the restaurant is ready for next day of service.

Communicate efficiently, effectively and accurately with kitchen to minimize ordering errors and/or timing issues.

Build a list of regular guests.

Other duties as assigned.

Qualifications

Seven + years of fine dining serving experience; Italian Restaurant fine dining serving experience is an asset.

Extensive/comprehensive wine knowledge, especially Italian wines.

Bartending experience required.

Table side service experience, which may include cocktail preparation, salads and desserts prepared to order.

Experience with a variety of POS systems.

Team waiting experience is an asset.

Command of culinary terms, especially those related to Italian fine dining.

Must be able to communicate effectively in English; an additional language is an asset – especially if Italian.

Exceptional interpersonal abilities.

Able to resolve guest complaints in a timely and efficient manner.

Commitment to Fort Garry Hotel professional standards and exceptional service.

Must have Smart Choices Certification (Responsible Beverage Service - Province of Manitoba).

Must be legally entitled to work in Canada.

Pay: $16.39 per hour

Benefits:

  • Discounted or free food

Experience:

  • Fine Dining serving: 7 years (required)

Licence/Certification:

  • Smart Choices Certification (required)

Work Location: In person

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