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Part Restaurant jobs in Fort Langley, BC

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    • Like taking pride in their role and as a brand ambassador of the restaurant.
    • Good Knowledge of Beverages - BC Wines & Old World Wines, Spirits and Cocktails.
    • Job Type: Full-time, Permanent.
    • Reporting to the Senior Customer Experience Manager, you’ll have the opportunity to support in shaping and delivering a premium…
  • View similar jobs with this employer
    • Job Type: Part-Time, Permanent.
    • You will have the exciting opportunity to not only improve your operations skills, but also expand your knowledge and stock…
    • Merchandise and restaurant discounts (plus free drinks and different healthy meal options in the co-worker restaurant, where available).
    • Previous restaurant experience, with previous experience in a leadership-focused role.
    • Support employees with potential issues and resolutions in order to…
    • At least 2 years of restaurant management experience.
    • A passion for food, beverage and all things related to the restaurant business.
    • We are currently looking for a couple Full Time/Part time Line Cooks, with experience being a huge asset.
    • Prepare, season and cook food as directed, meeting…
    • Preparing and cooking menu items to specifications.
    • Prepare and cook menu items to specifications.
    • Maintain high levels of food quality.
    • Preferred to have roughly 1 year kitchen experience .
    • Part-time hours: 20-40 per week.
    • Job Types: Full-time, Part-time.
    • Part-time hours: 40 per week.
    • Prepare sushi rolls and basic menu items.
    • Assist with prep (vegetables, sauces, rice).
    • Maintain a clean and organized station.
    • Fast-paced during peak hours.
    • Previous kitchen or restaurant experience is an asset, but willing to train the right candidate.
    • Full-time and Part-time positions available.
    • Maintains a positive attitude that promotes team work within the restaurant.
    • Combine offers team members a positive and inclusive team environment, a variety of…
    • Full benefits package for full-time employees.
    • Family and friends discounts on travel, tech, food, beverage, and fitness.
    • Proven high level of Customer Service.
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    • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
    • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
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Job Post Details

Food and Beverage Server - job post

Showshaa Modern Taproom
3020 152nd Street, Surrey, BC
$16.75–$21.00 an hour - Part-time, Full-time

Job details

Pay

  • $16.75–$21.00 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift
  • Monday to Friday

Location

3020 152nd Street, Surrey, BC

Benefits

Pulled from the full job description

  • Paid time off
  • Store discount
  • Discounted or free food
  • Company events
  • Flexible schedule
  • On-site parking

Full job description

Showshaa Modern Taproom

Showshaa’s origin is a result of passion of its founders for showcasing the heights to which food and service excellence can be evolved. We aspire to boost Vancouver’s food-scene with a much needed dose of freshness and creativity. A meticulously tailored fun concept, Showshaa strives to continuously improve the guest experience by evolving its menu offerings and enhancing the service standards.

“Showshaa is way more than just amazing food & drinks – it is about breaking stereotypes, offering an unforgettable experience and pleasing hearts.”

Candidate Requirements

We need experienced servers to join our team of young and energetic professionals.

The servers should ideally have

  • Positive attitude and Happy personality, who enjoy working in a fun loving environment.
  • A Desire to serve guests unconditionally.
  • Like taking pride in their role and as a brand ambassador of the restaurant.
  • Good Knowledge of Beverages - BC Wines & Old World Wines, Spirits and Cocktails
  • In depth Knowledge of F&B Service - Standards, Courtesies, POS operations, Basic Cuisine Knowledge and awareness.
  • Willingness to learn, adapt and grow.
  • Serve it Right Certification

Job Types: Full-time, Part-time

Pay: $16.75-$21.00 per hour

Additional pay:

  • Tips

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Paid time off
  • Store discount

Flexible language requirement:

  • French not required

Schedule:

  • Evening shift
  • Monday to Friday
  • Weekends as needed

Experience:

  • serving: 1 year (required)

Licence/Certification:

  • Smart Serve, SIR or equivalent (required)

Work Location: In person

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