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    • Previous food service or restaurant experience is highly preferred, with a solid understanding of kitchen operations.
    • Ensure all dishes meet the restaurant’s standards for flavour, consistency, presentation, and timing.
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    • Work closely with local farms via restaurant suppliers and purveyors to showcase the best of what the region has to offer.
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Job Post Details

Line Cook
Jess fine
1630 Parkway Boulevard, Coquitlam, BC V3E 2Y5
$19–$25 an hour
Part-time, Casual, Permanent

Job details

$19–$25 an hour
Discounted or free food, Company events, Flexible schedule, On-site parking
Part-time, Casual, Permanent
1630 Parkway Boulevard, Coquitlam, BC V3E 2Y5

Full job description

Job Overview

Join our vibrant culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you'll be the backbone of our kitchen, preparing and cooking delicious dishes that delight our guests. Your expertise in food handling, meal preparation, and cooking will contribute to a lively atmosphere where quality and efficiency are paramount. This paid position offers a fantastic opportunity to grow your skills in a fast-paced, dynamic restaurant environment while delivering exceptional dining experiences.

Responsibilities

  • Prepare ingredients and cook menu items according to established recipes and standards
  • Maintain high levels of food safety and sanitation throughout all kitchen activities
  • Assist in food presentation to ensure dishes are visually appealing and meet quality expectations
  • Support the food service team by efficiently managing multiple orders during busy periods
  • Follow proper food handling procedures to ensure freshness and safety of all ingredients
  • Collaborate with team members to uphold cleanliness and organization in the kitchen area
  • Ensure timely delivery of meals from the kitchen to the dining area, maintaining optimal quality

Requirements

  • Previous food service or restaurant experience is highly preferred, with a solid understanding of kitchen operations
  • Knowledge of food preparation techniques, cooking methods, and meal assembly
  • Strong commitment to food safety standards and proper food handling practices
  • Ability to stand for extended periods and work efficiently in a fast-paced environment
  • Excellent teamwork skills with a positive attitude and strong communication abilities
  • Experience with serving guests and understanding customer service expectations is a plus
  • Basic knowledge of the food industry trends and culinary techniques is beneficial

Embark on an exciting culinary journey with us! We value energetic individuals who are eager to learn, grow, and bring their passion for food to life every day. This is more than just a job — it’s an opportunity to develop your skills in a supportive environment that celebrates your contributions.

Pay: $19.00-$25.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

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