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    • At the Ramada Saskatoon, our line cooks (Breakfast) are responsible for the daily preparation of food items in the pantry, fry and/or other stations or areas of…
    • Position Overview:At the Ramada Saskatoon, our evening line cooks are responsible for the daily preparation of food items in the pantry, fry and/or other…
    • Monitor inventory levels of pantry supplies and communicate needs for restocking.
    • Collaborate with kitchen staff to ensure smooth operation during busy service…
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    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
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    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
    • Assist with ingredient prep and kitchen organisation.
    • Collaborate with kitchen staff to ensure timely service.
    • Maintain portion control and minimise food waste.
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    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
    • Craft Quality Dishes: Prepare meats, seafood, poultry, vegetables, and pantry items strictly to recipe specifications.
    • Prepare and plate appetizers, salads, and pantry dishes according to the restaurant’s presentation standards.
    • Collaborate with the kitchen team to ensure smooth…
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    • Hands-on experience in a scratch or production-heavy kitchen.
    • You'll report directly to ownership and carry full responsibility for operations, people, and…
    • Familiarity with restaurant kitchen operations.
    • Strong teamwork skills to collaborate with kitchen staff effectively.
    • Store food items upon delivery and replace pantry supplies as necessary.
    • Clean and organize dining rooms and food service/kitchen areas.
    • Set tables and trays.
    • Maintain and enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant area.
    • Greet and welcome guests upon arrival.
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    • Previous cooking experience in a restaurant environment.
    • Final check of kitchen area for any product left out.
    • Individually wrap all inserts at end of shift.
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    • Previous kitchen experience is an asset but not required.
    • Earn $24–$30/hour effective compensation during the summer.
    • Food Safe certification is an asset.
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Job Post Details

Breakfast Cook
Ramada by Wyndham - Saskatoon
806 Idylwyld Drive North, Saskatoon, SK S7L 0Z6
Part-time, Permanent, Full-time
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Job details

Pay information not provided
Vision care, Dental care, Life insurance, Discounted or free food, Extended health care, Company events, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
806 Idylwyld Drive North, Saskatoon, SK S7L 0Z6

Full job description

  • We are looking for Individuals who will express:
  • Honesty
  • Loyalty
  • Positive Attitude
  • Motivated Restaurant Experience
  • Able to work early mornings
  • Position Overview:

At the Ramada Saskatoon, our line cooks (Breakfast) are responsible for the daily preparation of food items in the pantry, fry and/or other stations or areas of the kitchen.

Position Responsibilities:

  • Prepares, seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes, and other food items in appropriate quantities while following menus, recipes, and production sheets while maintaining the highest of standards.
  • Ensures proper plate presentation techniques when displaying food.
  • Organizes and maintaining a clean and sanitary work area.
  • Communicates efficiently with other production and wait staff.
  • Position Requirements:
  • Basic understanding of professional cooking and knife handling skills.
  • Understanding and knowledge of safety, sanitation and food handling procedures.
  • Previous prep or line cook experience.
  • English language and professional communications skills are required.
  • Ability to take direction.
  • Ability to work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Must have problem solving abilities and be self-motivated.
  • Commitment to quality service, and food and beverage knowledge.
  • Must be able to work in a fast paced environment.
  • Demonstrates the ability to proactively prioritize needs, put first things first, and effectively manage resources and time.
  • The Ramada Saskatoon value their employees, because of this, we offer:
  • Competitive wage
  • Gratuities paid out reqularly
  • Full time work
  • Advancement opportunities
  • Benefits for those who qualify
  • Fun learning environment
  • Discounted Staff Meals
  • We thank all applicants for their interest. Please be advised that we will be only contacting qualified applicants.

Job Types: Full-time, Part-time, Permanent

Benefits:

  • Company events
  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking
  • Vision care

Work Location: In person

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