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PM Restaurant jobs in Edmonton, AB

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    • § Employment conditions: Morning, Day 10 am to 3Pm and evenings 5pm to 9 pm.
    • § Terms of employment: Part time 16to 25 Hours / Week.
    • -* Experience in food service or the restaurant industry is preferred, but not required.
    • The ideal candidate must have a passion for food and a commitment to…
    • Organize and accept incoming deliveries, verifying ingredient quality and checking invoices against incoming restaurant orders.
    • View all Rge Rd jobs - Edmonton jobs - Prep Cook jobs in Edmonton, AB
    • Salary Search: Full-Time Prep Cook salaries in Edmonton, AB
    • Duties include: Cooking pizza and wings, preparing orders, taking orders, clean up (sweep & mop), prep work, washing dishes.
    • Job Types: Full-time, Permanent.
    • Job Type: Full-time and permanent, part-time (10 AM to 6 PM, working hours).
    • Adhere to all food safety regulations and quality controls according to company…
    • ​Experience: A minimum of 2+ years in a restaurant environment and customer service role.
    • Shift: Afternoon/Evening (3:00 PM – Closing).
    • Has previous sushi chef experience.
    • Has strong sushi preparation & knife skills.
    • Can prepare rolls, nigiri, sashimi & other sushi dishes.
    • This is a set schedule position for a part time employee.
    • Schedule:*Wednesday to Saturday 2:00 PM – 6:30 PM. Friday's would be a full day, 9am-6:30pm.
    • Maintaining the high standards expected of a new restaurant built around Japanese cuisine.
    • Job Type: Full-Time & Part-Time.
    • Full-time and part-time positions.
    • Shifts:* Saturday & Sunday | 9:00 AM – 2:00 PM.
    • Greet and welcome guests with a smile.
    • Seat guests and manage the waitlist.
    • Follow recipes, portion controls and presentation specification as set by the restaurant.
    • 50% dining discount at all O&B restaurants for you and up to three…
    • All applicants must be available for weekends and holidays.
    • Prepare and cook individual dishes and foods according to menu;
    • Clean kitchen and work areas;
    • We are seeking full-time and part-time Hostesses to fill our morning & day shifts.
    • Job Types: Full-time, Part-time, Permanent.
    • All applicants must be available for weekends and holidays.
    • Job Types: Full-time, Part-time.
    • Job Types: Part-time, Permanent.
    • You’ll also work closely with our Concierge team to assist with guest requests and provide recommendations for local attractions and restaurants.
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Job Post Details

Sub Artist/ Line Cook - job post

MRSUB
10397 51 Avenue NW, Edmonton, AB T6H 0K4
$15–$17 an hour - Permanent, Part-time

Job details

Pay

  • $15–$17 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Day shift

Location

10397 51 Avenue NW, Edmonton, AB T6H 0K4

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Cook/Helper/sandwich maker.
MR.SUB South Trail 10397 51 ave Edmonton,Alberta.

Wages $15.- $17. / Hour.

§ 2 vacancies

§ Terms of employment: Part time 16to 25 Hours / Week

§ Start date: As soon as possible

§ Benefits: Tips

§ Employment conditions: Morning, Day 10 am to 3Pm and evenings 5pm to 9 pm

Job requirements
Languages: English
Education: Not necessary
Experience:1-year experience with food/hospitality industry experience.
Ability to work with: 3-4 people
Work Setting: Restaurant, live kitchen.

Work Conditions and Physical Capabilities:
Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, standing for extended periods, physically demanding

Personal Suitability:
Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

Skills:
Assist the employer to Establish methods to meet company’s standards.
sanitation and safety procedures;
Address customers' complaints or concerns
Prepare and portion food.
Check food delivery orders;
Organize and attend catering orders and Skip orders.
How to apply
By email Mrsub1165@gmail.com

Job Types: Part-time, Permanent

Pay: $15.00-$17.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Experience:

  • cooking: 1 year (required)
  • Culinary : 4 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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