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    • Consistently exhibit the ability to keep up with peak production and service calmly, accurately and efficiently.
    • Dental, Vision, Prescription, Medical Benefits.
    • Providing outstanding customer service and support to restaurant employees.
    • Verifying order accuracy and assisting store employees with bringing the products…
    • The Restaurant Manager is responsible for ensuring the restaurant operations meet our strict standards.
    • Manager is counted on to ensure facilities and equipment…
    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
    • Previous restaurant experience or culinary education is an asset.
    • This role is responsible for the preparation of food with regard to the standards and recipes…
    • Previous sales, customer service, or business development experience is an asset, but not required—we provide comprehensive training for the right individual.
    • Based in Ottawa, with flexibility to work around restaurant operating hours.
    • Experience supporting franchise operations, new restaurant openings or management…
    • Willingness and ability to assist on the hot or cold line during busy service periods.
    • Assist with daily line operations, food preparation, and service…
    • 1-year previous restaurant experience at a supervisor level in a high volume or comparable restaurant is an asset.
    • Holds staff accountable for discrepancies.
    • Previous customer service, hospitality, retail, or food service experience is considered an asset, but not required.
    • Hands-on training and ongoing development.
  • View similar jobs with this employer
    • Managing financial controls, operations, people development, customer service and compliance.
    • Affordable Health and Dental Benefits after probationary period (…
    • Strong knowledge of restaurant, banquet, and beverage service operations.
    • Monitor service flow to ensure efficient and seamless execution.
    • Set up the dining room before service begins.
    • Greet guests and provide friendly, professional service.
    • Minimum of one (1) year experience in food service.
    • Sales & Customer Service: commission sales, retail, restaurant, or hospitality industry.
    • We’ll teach you how to excel at customer service, sales and marketing,…
    • Support line cooks and kitchen team during service as needed.
    • Assist with inventory counts and stock control at the end of service.
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Job Post Details

Baker (FT)- Tim Hortons (YOW)
SSP
·
2.8
Ottawa, ON K1V 9B4
$18.57 an hour
Full-time
Apply on company site

Job details

$18.57 an hour
Vision care, Dental care
Full-time
Morning shift
Ottawa, ON K1V 9B4

Full job description

Job Description

  • $18.57 / hour
  • Full Time availability
  • Weekend availibility required
  • Early morning Shift
  • Employee Meal Plan
  • Dental, Vision, Prescription, Medical Benefits


SSP Canada operates multiple restaurants inside the Ottawa International Airport. At SSP Canada, our bakers craft delicious, baked goods with precision and passion. If you have experience in dough preparation, pastry making, and working in a fast-paced kitchen, join our team and bring your baking skills to life!


Responsibilities as a Baker with SSP Canada:


  • Prepare, bake and decorate donuts, muffins, croissants, cookies, bread and other pastries according to company standards
  • Maintain sanitation and orderliness of all equipment, supplies and utensils within work area.
  • Handles, stores, and rotates all products properly and with all safety regulations in mind, including labelling and storage of all ingredients during preparation and service.
  • Consistently exhibit the ability to keep up with peak production and service calmly, accurately and efficiently.
  • Check to ensure that all food is presented, served and displayed per standards.
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.


Skills & Other Requirements:


  • One year experience working in food service environment is essential.
  • High school diploma preferred.
  • Previous experience working in a Tim Horton's is an asset.
  • Ability to follow recipes.
  • Attention to detail to ensure quality of products.
  • Verbal and written communication is essential. Able to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Ability to obtain Transport Canada security clearance.


SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.

This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:

https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance

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