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Ontario Restaurant jobs in Bolton, ON

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    • Prior experience in food service, restaurant, or kitchen environments preferred.
    • The successful candidate will contribute to creating a positive dining…
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    • Minimum of 2 years of restaurant management experience in a full-service restaurant w/bar environment.
    • Full-service restaurant management required, proficiency…
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    • Our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has…
    • Posses work experience with institutional, health care, restaurant, or hospitality cooking experience.
    • Under the direction of the Dietary Supervisor, the Cook…
    • Reporting to the Restaurant Manager, the Food and Beverage Supervisor is responsible for overseeing.
    • Bartenders, Servers, Porters, Hosts and Hostesses.
    • Coordinate with kitchen staff to ensure timely preparation and delivery of food orders.
    • Communicate with servers and other staff members to ensure accurate…
    • Restaurant: Familiarity with restaurant operations, including kitchen procedures and customer service expectations.
    • Expected hours: 20 – 40 per week.
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    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
  • View similar jobs with this employer
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
  • View similar jobs with this employer
    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Availability to work evenings and weekends is necessary.
    • MUST have at least 1 year of cash register experience.
    • Customer service: 2 years (required).
    • Assist in marketing efforts by promoting specials or events within the restaurant.
    • Proven experience in restaurant or food service industry roles, including…
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    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Prepare and cook dishes as a line cook and sushi cook in a restaurant kitchen.
    • Preferred: Food service experience, restaurant experience, kitchen experience, or…
    • Prepare and cook food items according to recipes and quality standards.
    • Assist with food preparation tasks such as chopping vegetables, marinating meats, and…
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Job Post Details

Cook
10 Station Rd, Bolton, ON
$19–$23 an hour
Full-time

Job details

$19–$23 an hour
Dental care, On-site parking
Full-time
Weekends as needed, Holidays
10 Station Rd, Bolton, ON

Full job description

Overview
We are seeking a dedicated and experienced individual to join our team as a Cook. This role is ideal for someone passionate about the food industry, with a strong background in serving, food preparation, and kitchen operations. The position offers an opportunity to work in a dynamic environment where quality food service and safety are top priorities. The successful candidate will contribute to creating a positive dining experience for our guests through excellent meal preparation and food handling skills.

Duties

  • Prepare and cook a variety of menu items following established recipes and standards
  • Serve food to customers efficiently and courteously, ensuring a positive dining experience
  • Handle food safely and maintain cleanliness in all food preparation areas
  • Assist in meal assembly and presentation to meet quality standards
  • Maintain proper food handling procedures to ensure safety and compliance with health regulations
  • Support kitchen staff with basic food prep tasks as needed
  • Ensure all kitchen equipment is clean, sanitized, and properly maintained
  • Follow all safety protocols related to food handling and kitchen operations

Requirements

  • Prior experience in food service, restaurant, or kitchen environments preferred
  • Knowledge of food safety standards and proper handling procedures
  • Strong skills in serving, cooking, and meal preparation
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent communication skills and teamwork orientation
  • Flexibility to work various shifts, including weekends or holidays if required
  • Commitment to maintaining high standards of cleanliness and safety in all aspects of food handling

This position is an excellent opportunity for individuals passionate about the food industry who want to develop their skills further while contributing to a welcoming dining atmosphere.

Job Type: Full-time

Pay: $19.00-$23.00 per hour

Expected hours: 37.5 per week

Benefits:

  • Dental care
  • On-site parking

Work Location: In person

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