Skip to main content
Post your resume and find your next job on Indeed!

Ohs Restaurant jobs

Sort by: -
    •  Prepare and manage restaurant operating budgets.
    •  Report directly to the Director regarding restaurant operations, financial performance, staffing.
    • As a valued interdisciplinary team member, the Dietary/Food Services Aide, under the direction of the Food Services Manager, assists with serving of food and…
    • View all Park Place Seniors Living jobs - Grande Prairie jobs - Food Service Worker jobs in Grande Prairie, AB
    • Salary Search: Food Services/Server (Casual Position) salaries in Grande Prairie, AB
    • See popular questions & answers about Park Place Seniors Living
  • View similar jobs with this employer
    • TERM Permanent/Part-Time/Shift Work Required.
    • Specialty coffee drinks, with gluten free, vegetarian and vegan options.
    • Ensure all restaurant locations meet company quality standards.
    • Previous experience managing multiple restaurant locations is highly preferred.
  • View similar jobs with this employer
    • WFN is currently recruiting for a Prep-Cook/Dishwasher, reporting to the Supervisor, responsible for supporting back of house operations including preparing…
    • Meets with dining room and bar personnel to plan restaurant activities, special events share information, etc.
    • Solid understanding of steps of service.
    • People managers with experience in the veterinary industry, dentistry (dental), ophthalmology, retail, restaurants (food services), accounting, or a related…
  • View similar jobs with this employer
    • 1–2 years or more of management experience in the restaurant industry.
    • Marketing Execution: Actively participate in deploying local and national marketing…
    • 4 years or more of management experience in the restaurant industry and leading teams.
    • Le directeur ou la directrice de restaurant pilote l'ensemble des…
    • Preferably in a cafeteria or restaurant; Grade XII education. you will lift pans of food, stock, and hot pans.
    • This position is part-time.
    • This role is for a full time position ( must have flexible availability).
    • You are an experienced cook (Red Seal is a strong asset as well as Food Safe…
    • This role is for a Part -Time position ( must have flexible availability).
    • You are an experienced cook (Red Seal is a strong asset as well as Food Safe…
    • Discounts at the resort’s restaurants, retail, rental, repairs outlets including pro deals.
    • The Manager, Occupational Health & Safety provides enterprise safety…
    • Employee discounts across hotels, resorts and restaurants.
    • The Construction Health and Safety Advisor will support the National Health and Safety Manager by…
    • Discounts at the resort’s restaurants, retail, rental, repairs outlets including pro deals.
    • The Director, Human Resources is a strategic and operational HR…
Get e-mail updates for the latest Ohs Restaurant jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Restaurant Manager
$40–$42 an hour
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$40–$42 an hour

Job type

Permanent
Full-time

Full job description

Company Overview

Kinjo Sushi and Grill District Ltd. started as a dream and has grown into the largest sushi and

Japanese cuisine restaurant group in Calgary, proudly operating eight locations. We are committed to

providing exceptional food and service while continuing to expand throughout Calgary and other

cities across Canada.

Job Duties

 Plan, organize, direct, control, and evaluate the daily operations of the restaurant.

 Monitor daily sales, labour costs, food costs, and operating expenses to maximize

profitability.

 Prepare and manage restaurant operating budgets.

 Coordinate dining room and kitchen operations to ensure smooth and timely food service.

 Develop employee work schedules based on business demands and labour budgets.

 Conduct performance reviews and recommend promotions, disciplinary actions, or additional

training when necessary.

 Monitor customer feedback and implement improvements to enhance guest satisfaction.

 Order supplies from approved vendors while maintaining appropriate inventory levels.

 Ensure compliance with Alberta Employment Standards, Occupational Health and Safety

(OHS), liquor licensing regulations, and all applicable legislation.

 Conduct regular meetings with Dining Supervisors and Kitchen Supervisors to review

operational performance, staffing needs, service quality, and business objectives.

 Report directly to the Director regarding restaurant operations, financial performance, staffing

requirements, customer feedback, and operational improvements.

 Prepare regular operational and financial reports for the Director and recommend corrective

actions to improve efficiency, customer satisfaction, and profitability.

Pay: $40.00-$42.00 per hour

Work Location: In person

Let Employers Find YouUpload Your Resume