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O Restaurant jobs in Calgary, AB

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    • Your impact: Ensure smooth restaurant operations, effective team management and excellent customer satisfaction.
    • Experience: 1 year to less than 2 years.
    • View all Tulsi Food Inc. O/A Royal Pizza jobs - Calgary jobs
    • Salary Search: Restaurant Manager salaries in Calgary, AB
    • Undertake prep for varied items for the kitchen on a daily basis, including banquets*.
    • Fully accountable for the shift and assisting other areas as required…
    • Once the restaurant opens, orders keep pouring in.
    • You may be preparing to join a shift or opening the kitchen, either way preparing great dishes, supervising…
    • Manage restaurant operations, budgets, and financial plans.
    • As a Restaurant General Manager (RGM), you’re the driving force behind your restaurant’s success…
    • O Advanced budget creation and management.
    • O Budgeting, marketing, product development.
    • O Familiarity with AGLC and Alberta Health rules and regulations.
    • ✅ Best Workplaces™ in Retail and Hospitality (2023 | 2022 | 2021).
    • Supervise, coordinate, and schedule the activities of construction workers and subcontractors…
    • The 2nd Cook will accurately and efficiently prepare, portion, cook, and present and serve a variety of hot and/or cold food items for various meal periods, to…
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Job Post Details

Restaurant Manager
$37.50 an hour
Contract, Permanent, Full-time

Job details

$37.50 an hour
On-site parking
Contract, Permanent, Full-time
Calgary, AB

Full job description

Date posted: October 30, 2026

Pay: From CA$37.50 per hour

Job description:

Employer details: Tulsi Food Inc. O/A Royal Pizza

Job Summary

Tulsi Food Inc. (Royal Pizza) is seeking a dedicated and experienced Restaurant Manager to oversee daily restaurant operations, manage staff, maintain service standards and ensure efficient business performance and customer satisfaction.

Key Responsibilities: The successful candidate will be responsible for analyzing budgets to boost and maintain the restaurant’s profits; evaluating daily operations; monitoring staff performance; planning and organizing daily operations; recruiting, scheduling, supervising and training staff; balancing cash and completing balance sheets, cash reports and related forms; conducting performance reviews; costing products and services; organizing and maintaining inventory; ensuring compliance with health and safety regulations; negotiating arrangements with suppliers for food and other supplies; negotiating with clients for catering or use of facilities; leading and instructing individuals; addressing customers’ complaints or concerns; and providing excellent customer service.

Your impact: Ensure smooth restaurant operations, effective team management and excellent customer satisfaction.

Experience: 1 year to less than 2 years

Languages: English

Education: Secondary (high) school graduation certificate

Supervision: 5-10 people

Experience and specialization

Computer and technology knowledge

  • MS Office
  • MS Excel
  • Point of Sale System

Certificates, License, Memberships and Courses

  • Food Safety Certificate

Personal suitability

  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Dependability
  • Excellent written communication
  • Excellent oral communication
  • Ability to multitask

Benefits:

  • On-site parking

Ability to commute/relocate:

  • Calgary, AB: reliably commute or plan to relocate before starting work (preferred)

Language:

  • English (preferred)

Location:

  • Calgary, AB (preferred)

Work Location: In person

Pay: $37.50 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • On-site parking

Work Location: In person

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