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Niagara Restaurant Supply $30,300 jobs

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    • Monitor inventory levels and coordinate the ordering of supplies as needed.
    • Monitor daily operations and address staffing or service issues to maintain…
    • Establishing par levels for supplies and equipment and completing requisitions to replenish shortages or anticipate additional items needed for future business.
    • Clean tables, complete closing duties and re-stock tableware and other supplies.
    • Warmly welcome guests and promptly attend to tables.
    • View all Canadian Niagara Hotels Group jobs - Niagara Falls jobs - Food Service Worker jobs in Niagara Falls, ON
    • Salary Search: FOH F&B - Breakfast - Server salaries in Niagara Falls, ON
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    • Reason for posting: Day-to-day supply coverage.
    • RATE OF PAY: $26.18 per hour (including 4%vacation pay).
    • SCHEDULE: On-call working up to 35 hours per week.
    • Utilize equipment and supplies within budgetary constraints.
    • Maintain inventory through the First in First Out process of food and supply products.
    • Clean tables, complete closing duties and re-stock tableware and other supplies.
    • The Server will approach our guests in an attentive, friendly and service-…
    • Setting up and stocking stations with all necessary supplies.
    • Reporting directly to the Executive Chef, this position is responsible for assisting in the…
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    • Position Summary: To prepare and pre-cook food items in a clean and safe manner consistent with a fine dining restaurant.
    • Assists Cooks/Chefs as required.
    • Inventory and restocking of sections and supplies.
    • We are seeking a customer-focused Barista to join our team.
    • Enthusiastically welcome and greet guests.
    • Maintain inventory control of tools, equipment, supplies, and uniforms.
    • Accountable for the financial performance of the department, including payroll, expenses…
    • Ensuring safety procedures and proper use of chemicals and cleaning supplies are adhered to by providing training to the housekeeping associates and ensuring…
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    • Monitor inventory levels and assist with ordering supplies as needed.
    • The ideal candidate will have a strong foundation in food handling and preparation, with a…
    • Bella Terra Vineyards is looking for an organized, hands-on Logistics Manager to oversee the day-to-day movement of wine and supplies from our warehouse to…
    • Assist with assembling, preparing, moving, and organizing restaurant equipment and related items.
    • Assist with receiving, organizing, and maintaining inventory,…
    • The Front of House Supervisor is responsible for all operations and financial results.
    • This includes executing a high level of food & beverage, delivering a…
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Career Resources:

FOH Restaurant Manager
Fallsview Group
·
2.8
6455 Fallsview Boulevard, Niagara Falls, ON L2G 3V9
$50,000 a year
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$50,000 a year

Job type

Permanent
Full-time

Shift and schedule

Weekends as needed
Holidays

Benefits

Pulled from the full job description
Dental care
Extended health care

Full job description

Our IHOP restaurants are currently seeking an experienced Front of House (FOH) Restaurant Manager to join our team!

Our IHOP locations in Niagara Falls include IHOP Tower, located inside the Tower Hotel, IHOP Wyndham Grand Fallsview, IHOP Wyndham Garden, and IHOP Lundy’s Lane.

We are looking for a motivated and dependable individual with strong leadership and customer service skills to support our restaurant operations and provide an excellent dining experience for our guests.

Job Duties

  • Oversee daily restaurant and Front of House (FOH) operations to ensure smooth and efficient service.
  • Lead, supervise, and motivate the restaurant team to deliver excellent customer service.
  • Manage staff scheduling, training, coaching, and performance evaluations.
  • Ensure compliance with company policies, procedures, service standards, and health and safety regulations.
  • Maintain high standards of food safety, cleanliness, and overall restaurant presentation.
  • Monitor inventory levels and coordinate the ordering of supplies as needed.
  • Collaborate with kitchen staff to ensure timely service and consistent food quality.
  • Handle customer inquiries, concerns, and complaints professionally and resolve issues promptly.
  • Assist FOH staff during busy periods, including setting up the restaurant, bussing tables, running food, taking food and beverage orders, serving guests, and assisting host staff as needed.
  • Monitor daily operations and address staffing or service issues to maintain efficient restaurant performance.

Qualifications

  • Strong leadership, coaching, and team management skills.
  • Excellent communication and interpersonal skills.
  • Knowledge of food safety standards, procedures, and regulations.
  • Ability to handle cash transactions accurately and responsibly.
  • Previous experience in the hospitality or food service industry is preferred.
  • Strong organizational, multitasking, and problem-solving skills.
  • Ability to work effectively in a fast-paced restaurant environment.
  • Strong commitment to delivering excellent guest service.
  • Ability to work flexible hours, including early mornings, weekends, and holidays.

This posting is for an existing vacancy. Due to the volume of resumes we receive, only candidates selected for an interview by our hiring managers will be contacted.

Should you require any assistance, please indicate this on your application/cover letter and we will work with you to meet your accessibility needs.

Fallsview Group does not use AI Technology at any stage of the recruitment process.

Pay: $50,000.00 per year

Benefits:

  • Dental care
  • Extended health care

Experience:

  • Full-service Restaurant Management: 1 year (preferred)

Work Location: In person

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