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New Restaurant jobs in Uxbridge, ON

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    • Comfortable with computers and learning new software.
    • 2-5 years restaurant management experience in a similar high-volume environment.
    • Dough Preparation: Execute daily dough production, including mixing, proofing, and managing fermentation cycles to ensure consistent quality and flavor.
    • Your 1-3 years of quick-service experience in a supervisory role combined with your practical knowledge of coaching and training Team Members makes you an ideal…
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    • Customer service experience in a retail or restaurant environment.
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    • Whether you are the very first person our guests encounter, or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity…
    • This shift is from 230am-1030am, we are currently hiring for both Full Time and Part Time positions.
    • Follow Tim Hortons standards and guidelines when preparing…
    • This compensation is inclusive of the anticipated restaurant tip portion.
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    • Proficient in computer use and quick to learn new software.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • 2–4 years of experience managing a café, bakery, or restaurant (preferably in a startup or opening environment).
    • Strong leadership and communication skills.
    • Prepare pasta dough, cooking and plate pasta.
    • Prepare and cook grill dishes.
    • Oversee kitchen operations, ensuring efficient food preparation, cooking, and…
    • · Grow restaurant and lounge sales.
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • Not another big-city management job where you spend…
    • Help train new kitchen staff on proper cooking techniques and safety protocols.
    • Proven experience as a cook in a restaurant or food service setting, with…
    • NMG currently manages groups in the following industries: foodservice, restaurant equipment & supplies, industrial tools & safety supplies, and lighting &…
    • To liaise with the Head Chef in creation, costing and implementation of new menus.
    • Must show enthusiasm for the job, the restaurant and the hotel.
    • Train and mentor junior kitchen staff and new employees.
    • Previous experience as a Chef de Partie or similar role in an Italian restaurant.
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Job Post Details

Restaurant Manager - Scaddabush Aurora - Opening Soon - job post

Scaddabush Italian Kitchen & Bar Aurora
Aurora, ON
$60,000–$80,000 a year - Permanent, Full-time

Job details

Pay

  • $60,000–$80,000 a year

Job type

  • Permanent
  • Full-time

Location

Aurora, ON

Benefits

Pulled from the full job description

  • Tuition reimbursement
  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food

Full job description

Our Story At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors. Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.

Work Perks:

  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.

As a Manager at Scaddabush you will assist the GM in leading the team to deliver top-quality food, outstanding guest experiences, and memorable service. You will develop your leadership skills, coach and support staff, manage financials to meet goals, uphold Scaddabush values and promises, and inspire enthusiasm and energy among the team.

Requirements

  • 2-5 years restaurant management experience in a similar high-volume environment
  • Strong English communication skills (spoken and written)
  • Comfortable with computers and learning new software
  • Experience managing sales, inventory, cash, and analytical tasks
  • Previous scheduling experience and Smart Serve Certification
  • Upholds our core values: Hospitality, Authenticity, Quality, Fun, and Courage

Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Job Types: Full-time, Permanent

Pay: $60,000.00-$80,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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