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New Restaurant jobs in Okotoks, AB

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    • Proven experience as a restaurant manager or assistant manager.
    • Driven to develop existing skills, and is consistently seeking new learning and skill-building…
    • Ability to work efficiently under pressure in a busy restaurant environment.
    • Help train new kitchen staff on food preparation techniques and safety practices.
    • Management experience, ideally within a retail or restaurant setting.
    • 3 weeks of vacation - increasing to 4 after one year of service.
    • Ability to hire new employees and conduct interviews.
    • Hire new employees based on store needs and conduct onboarding.
    • Coach, lead, and mentor a team of cooks.
    • View all The Canadian Brewhouse jobs - Okotoks jobs - Culinary jobs in Okotoks, AB
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    • Provide guests with the necessary information that may include restaurant recommendations, driving directions, assistance to local services and transportation…
    • Day-One Benefits – No waiting period for new hires.
    • Leo's also believes in treating employees right with employee perks such as a free meal every shift and 2…
    • Previous customer service and restaurant supervisory experience required.
    • Ensure that the restaurant is maintained, clean, safe and secure.
    • Collaborate with team members to deliver excellent food service and uphold the restaurant’s quality standards.
    • Open new accounts and grow existing ones across your territory.
    • Existing relationships in the bar, restaurant, or liquor industry.
    • Learn about opportunities for taking part in new restaurant opens across Canada and the USA.
    • Previous leadership experience in a full-service restaurant or bar.
    • We’re looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests.
    • Provides exceptional dining experience to Guests – Greeting Guests, Serving food and handling payments at cash register.
    • Free meals while working at Panda.
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    • Experience in restaurant management or hospitality roles is highly desirable.
    • Supervise daily restaurant operations, ensuring smooth service during your shift.
    • Willingness to learn and expand your knowledge, as well as grow as an individual.
    • Dedication to learning a large menu with many in-house made items.
    • 1+ year of experience in a supervisory role within a high-volume restaurant or bar.
    • Assist in creating new drink specials or cocktail ideas in collaboration…
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Job Post Details

Restaurant Manager
10 Southridge Drive, Okotoks, AB T1S 1N1
From $22 an hour
Part-time, Full-time

Job details

From $22 an hour
Store discount, Discounted or free food, Flexible schedule, On-site parking
Part-time, Full-time
10 Southridge Drive, Okotoks, AB T1S 1N1

Full job description

Front of House Manager

A Front of House Manager at Boston Pizza assists the General Manager with the Restaurant’s daily operations. This includes supporting the training, development, and performance management of the Front of House team members. The Front of House Manager supports the team to ensure that our most important people, our Guests, and team members, have an excellent Boston Pizza experience from start to finish. They also demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment, and contribute to thriving workplace culture.

Why Is BP A Great Place To Work?

  • What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
  • Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
  • Build relationships and give back to your local community
  • Boston Pizza Scholarship Program *
  • Leadership Training Programs, and access to dynamic mentorship programs and initiatives
  • A respectful culture and work environment where your feedback matters
  • Fantastic reward and recognition programs

What does a successful FOH Manager look like?

  • Leads by example and works "Shoulder to Shoulder" with team members and coaches in the moment
  • Driven to develop existing skills, and is consistently seeking new learning and skill-building moments
  • Achieves goals through strong organizational skills and effective time management
  • Builds relationships by finding common ground and working cohesively with all team members
  • Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food Safety
  • Effectively communicates development opportunities of the team with AGM and FOH manager and supports in these wherever possible
  • Maintains a positive composure and thrives in a fast-paced environment

Skills:

  • Proven experience as a restaurant manager or assistant manager
  • Strong leadership and management skills
  • Excellent communication and interpersonal skills
  • Ability to multitask and work well under pressure
  • Knowledge of food production and catering operations

We offer competitive pay, benefits, and opportunities for career advancement. If you are a highly motivated individual with a passion for leadership and a desire to contribute to the success of our organization, we would love to hear from you. Please submit your resume with relevant experience to jrokosh@tomanikenterprises.com.

Boston Pizza was established over 60 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy, and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

Pay: From $22.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Okotoks, AB T1S 1N1: reliably commute or plan to relocate before starting work (required)

Education:

  • Secondary School (preferred)

Experience:

  • Hospitality: 2 years (required)
  • Restaurant management: 1 year (required)

Language:

  • English (required)

Licence/Certification:

  • ProServe (preferred)

Location:

  • Okotoks, AB T1S 1N1 (preferred)

Work Location: In person

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