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New Restaurant jobs in Kelowna, BC

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    • Assist in developing new menu items and specials, bringing creativity to the table.
    • Have a passion for food and feed off the buzz of a busy restaurant.
    • Job Types: Permanent, Part-time, Full-time.
  • View similar jobs with this employer
    • Assist in developing new menu items and specials, bringing creativity to the table.
    • Have a passion for food and feed off the buzz of a busy restaurant.
  • View similar jobs with this employer
    • 2+ years of restaurant management experience in a full-service dining environment.
    • We're seeking an Assistant Restaurant Manager who combines strong restaurant…
    • Understand and meet restaurant financial objectives; analyzes when objectives are not being met and takes corrective action.
    • Job Types: Full-time, Permanent.
    • Assist with production for restaurant service, events, catering, and seasonal menu updates.
    • Azhadi Vineyards is seeking a passionate and reliable Pastry Cook to…
    • Employee discount at all our restaurant brands.
    • Provide coaching and feedback to the restaurant team.
    • 1-2 years of restaurant management experience.
    • Assist RGM with local restaurant marketing activities and new product rollouts.
    • Provides coaching and feedback to Team Members to increase the restaurant team’s…
    • Previous experience in a full-service restaurant considered to be an asset.
    • Both our culinary and front of house staff members are made of people who work to…
    • · Grow restaurant and lounge sales.
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • Not another big-city management job where you spend…
    • Implemented and championed new and updated policies and procedures from the Operations and P&C teams and shared all feedback from the team.
    • Previous experience in a restaurant or food service environment is preferred.
    • Help train new kitchen staff on food preparation techniques and safety practices.
    • Sales & Customer Service: commission sales, retail, restaurant, or hospitality industry.
    • In our structured program, you will master the knowledge and skills you…
    • Completing a community college program in food service administration, hotel and restaurant management, or related discipline or Several years of experience in…
    • Minimum 2 years of experience in a leadership role within the restaurant industry.
    • Lead and manage daily operations of the restaurant, including staffing,…
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Job Post Details

Line Cook - job post

Skinny Duke's Glorious Emporium
5.0 out of 5 stars
353 Bernard Avenue, Kelowna, BC V1Y 6N6
$20–$27 an hour - Part-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $20–$27 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed
  • Evening shift

Location

353 Bernard Avenue, Kelowna, BC V1Y 6N6

Benefits

Pulled from the full job description

  • Dental care
  • Store discount
  • Discounted or free food
  • Extended health care

Full job description

Pay: CA$20.00-CA$27.00 per hour

Job description:

Wanted: Passionate and Collaborative Line Cook

Do you have a passion for exceptional service and great dining experiences? Do you prefer being on a team over working alone? If so, we’re looking for you!

You:

  • Figure out how to fix it instead of who is to blame.
  • Have an eye for detail and passion for food.
  • Crave learning new things.
  • Are excited about being part of an empowered team.

We:

  • Work to provide exceptional experiences for our guest.
  • Aren't afraid to make mistakes as long as we learn.
  • Care more about your values and effort than your experience.
  • Are committed to creating team dynamics that create empowerment vs. entitlement

Our Core Values

  • Remain HONEST. Honest to each other, honest to our guests, and honest to ourselves.
  • Find ways to be HOSPITABLE. Anticipating the needs of our guests and our co-workers brings us joy.
  • Embody CONSISTENCY. Consistency is key. Our guests need to know what to expect when they arrive at a Nixon Hospitality property every time they choose to join us.
  • Be REAL. Real is what you make it. Be yourself! We have expectations and standards that we want to uphold, but how you get there is up to you.

The Opportunity:

Join us and be a part of a dynamic kitchen where creativity and excellence are at the heart of everything we do.

The Responsibilities:

  • Prepare and cook meals in accordance with our menu and chef’s specifications.
  • Maintain the efficient flow of kitchen orders to service
  • Ensure the accuracy, presentation, and temperature of dishes
  • Set up and stock stations with necessary supplies, including mise en place for upcoming service.
  • Ensure the quality and freshness of ingredients and dishes.
  • Maintain a clean and organized kitchen environment, adhering to food safety standards.
  • Collaborate with the kitchen team to ensure timely preparation and delivery of dishes.
  • Assist in developing new menu items and specials, bringing creativity to the table.
  • Handle, store, and rotate all products properly and in accordance with health department regulations
  • Maintain constant communication among team members

Qualifications:

  • Have a passion for food and feed off the buzz of a busy restaurant.
  • You have experience in the kitchen but are hungry to learn more and develop your skills
  • Culinary school diploma or equivalent professional experience.
  • Strong understanding of various cooking methods, ingredients, equipment, and procedures.
  • Excellent communication and teamwork skills.
  • Flexibility to work a variety of shifts, including weekends and evenings.

More About What We Offer:

  • Competitive Wages
  • Opportunity for growth
  • Health Benefits (if eligible)
  • Company Discounts – Enjoy dining and products at BNA, Skinny Dukes, The Bohemian Café, Snowshoe Sam’s, and Public Liquor.
  • $5 Staff meals for each shift worked.

Compensation: $19-$25

Job Type: Part- Time

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Store discount
  • Vision care

Work Location: In person

Job Type: Part-time

Pay: $20.00-$27.00 per hour

Work Location: In person

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