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New Restaurant Opening jobs in Ontario

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    • Part-time and Full-time availability open with a growing need for full-time with opening hours being extended.
    • Job Types: Full-time, Part-time, Permanent.
    • Whether you are assembling bowls, operating the saj griddle, pressing dough, pouring a beer, or greeting guests at the register, you will be a vital part of the…
    • Build the bar schedule two weeks ahead, cover sick calls, and train new bartenders and servers.
    • Keep the taproom, bar, fridges and patio clean, organized and…
    • Previous experience in a restaurant or commercial kitchen is required.
    • Previous restaurant or commercial kitchen experience is required.*.
    • Assist with daily opening, closing, cleaning, and general upkeep.
    • Previous experience in a *fast-paced food service, café, restaurant, or beverage environment…
    • Previous experience in a busy restaurant, cocktail bar, or upscale hospitality environment is an asset.
    • Previous experience in an upscale, full-service, or fast…
    • Previous new-restaurant opening experience is an asset.
    • Availability for paid pre-opening training at established local restaurants and the flexibility to…
    • Support seasonal promotions and restaurant initiatives.
    • Oversee onboarding and training for new FOH employees.
    • Salary: *$58,000 + $10,000 Bonus + Benefits.
    • Facilitate seamless turnover of completed locations to Operations and Franchise Partners to support opening readiness.
    • Prep and stock fresh garnishes, fruit, mixes, and glassware prior to venue opening.
    • Experience: 2–3 years of bartending experience in a high-volume, upscale…
    • Ensure profitability of restaurant by achieving financial and performance goals.
    • Manage opening and closing procedures, including cash-outs and daily sales…
    • Adhere to Company opening and closing procedures, maintaining related records.
    • Quick service & fast food restaurant: 1 year (preferred).
    • Quick service & fast food restaurant: 2 years (required).
    • Oversee daily restaurant operations, ensuring efficient service and high standards of quality.
    • Develop and implement new recipes and techniques.
    • Food Handler Certification (or willingness to obtain before opening).
    • Food Preparation and Quality Control:*.
  • View similar jobs with this employer
    • Greeting customers as they enter the restaurant.
    • Opening and/or closing the restaurant with a team.
    • Taking orders and processing payments.
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Career Resources:

Line Cook Part-time/Full-time available
Angelo's Restaurant
·
3.4
Brockville, ON
$18.50–$20.00 an hour
Part-time, Permanent, Full-time
Apply now

Job details

$18.50–$20.00 an hour
Discounted or free food, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
Brockville, ON

Full job description

Angelo's Restaurant, located in Johnstown, Ontario is looking to add another team member to the restaurant. If you are new to the industry and would like to learn about the cooking industry, we are opening to training and teaching the chosen candidate.

Whether you are new to the field or experienced, we are looking for energetic and team oriented individuals who are looking to learn and grow. Must be flexible and able to work mornings/nights/Saturday.

Responsibilities:

- Cooking meals for customers within reasonable efficiency with minimal wastage and great taste!

- Prep work which may include meats, vegetables, and other foods throughout the week.

- Assisting with cleaning and maintaining the kitchen environment on down time while also contributing to dishes and workspace

Part-time and Full-time availability open with a growing need for full-time with opening hours being extended. If you have what it takes to join a fast-growing business, send me your resume to the email listed on the posting.

Types of Cuisine served:

- Breakfast

- North American Foods (pizzas, burgers, pasta, hot foods, sandwiches, etc)

- Indian Foods

Job Types: Full-time, Part-time, Permanent

Pay: $18.50-$20.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Application question(s):

  • Will you be able to reliably commute to the restaurant located in Johnstown Ontario?

Experience:

  • line cook: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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