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Murphy Restaurants jobs in Halifax, NS

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    • Job type: 40 hours/week, Full-time, Permanent.
    • Restaurant management experience: 5 years (Required).
    • Skills: Computer Skills, Proven management and leadership…
    • Advise guests regarding contents of drinks, cocktails and beer - We want you to share your knowledge on our products.
    • Job Types: Permanent, Full-time.
    • To create a Legendary Hospitality experience that broadens visitors’ perceptions of Nova Scotian food and drink, earns repeated business from local clientele…
    • Complete line check pars to ensure that enough product is prepared and kept ready for.
    • Ensure the quality of food is outstanding each and every time.
    • As a Server, you will bring the warmth and generosity of Italian hospitality to life, connecting Guests with thoughtfully prepared cuisine, distinctive wines,…
    • In this role, you will be at the heart of the kitchen, preparing delicious home style meals, ensuring food safety standards are met, and delivering exceptional…
    • Prepare and cook menu items in a restaurant kitchen, following established recipes and food safety practices.
    • This paid position supports smooth food service by…
    • From an aperitivo that begins the evening to a beautifully served local wine, you will help create memorable experiences that invite guests to settle in,…
  • View similar jobs with this employer
    • Assures quality, courteous customer service is provided to all customers.
    • Educate customers on menu items, daily features.
    • Perform delegated tasks from Sous Chef, Chef and/or General Manager;
    • Day to day food preparation of the restaurant according to standardized recipes and menu…
    • Access to thousands of discounts through our WorkPerks program, including savings on apparel, restaurants, technology, fitness, travel, sports, and…
    • Term of employment: Permanent, Full-time position.
    • Estimate amount and costs of supplies, food items and labour;
    • Analyze operating costs and other data.
    • Hiring both part-time and full-time positions.
    • Greeting customers and directing them to the tables.
    • Take accurate food and drinks orders using a POS ordering…
    • Carefully transport food orders from local restaurants to hungry customers.
    • As a courier with Chews Local you're responsible for picking up and delivering…
    • Working with fresh in-house made ingredients, it is your job to present visually-appealing clean eats!
    • − Washing, cutting, and preparing fresh ingredients for…
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Job Post Details

Restaurant Manager
Jane's Next Door
1801 Hollis St, Halifax, NS B3J 3N4
$34 an hour
Permanent, Full-time
Apply now

Job details

$34 an hour
Vision care, Dental care, Extended health care
Permanent, Full-time
Day shift
1801 Hollis St, Halifax, NS B3J 3N4

Full job description

Position: Restaurant Manager

Employer: Jane's Next Door

Location: Halifax, Nova Scotia

Job details

Salary: $34/hour

Job type: 40 hours/week, Full-time, Permanent

Qualifications:

Bachelor's Degree

Restaurant management experience: 5 years (Required)

Other Requirements:

Language: English language proficiency

Skills: Computer Skills, Proven management and leadership skills

Full Job Description:

Responsibilities:

· Scheduling and coordination of staff and overseeing daily restaurant operations

· Plan, organize, direct, control, and evaluate operations

· Balance cash and complete balance sheets, cash reports, and related forms

· Conduct performance reviews

· Price products and services

· Organize and maintain inventory

· Monitor revenues and modify procedures and prices

· Ensure health and safety regulations are followed

· Negotiate arrangements with suppliers for food and other supplies

· Negotiate with clients for catering or use of facilities

· Develop, implement, and analyze budgets

· Participate in marketing plans and implementations

· Address customers' complaints or concerns

· Provide customer services

· Recruit, train, and supervise staff

Working Conditions:

· Fast-paced environment

· Work under pressure and with tight deadlines

· Combination of sitting, standing, walking

Schedule:

· 40 hours per week; day and night shifts; schedule may vary according to operational requirements.

Computer and technology knowledge:

· MS Office (Word, Excel, PowerPoint, Outlook)

· Previous experience with HRM and restaurant management software/tools

Supervision:

· 5-10 people

Benefits:

· Group insurance benefits

Personal Suitability:

· Client focus

· Conflict resolution

· Excellent interpersonal skills

· Excellent oral and written communication

· Organized

· Reliability

· Team player

Ability to commute/relocate:

· Must be willing and able to reliably commute to the work location(s) in Halifax, Nova Scotia, or relocate before starting employment

Business and Contact Information:

Jane’s Next Door

1801 Hollis St, Halifax, NS, B3J 3N4

Pay: $34.00 per hour

Expected hours: 40.0 per week

Benefits:

  • Dental care
  • Extended health care
  • Vision care

Work Location: In person

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