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Mr, Chinese Restaurant jobs in Surrey, BC

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    • Minimum of 3 years of restaurant management experience; experience in high-end restaurants, clubs, or bathhouse dining operations is preferred.
    • Previous restaurant or hospitality experience preferred.
    • Hospitality or customer service training is an asset.
    • $18.25— $20per hour (based on experience)*.
    • Customer service or restaurant experience preferred.
    • English or Chinese communication skills preferred.
    • Greet and serve guests professionally.
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    • Provide Project Cost Estimates - We typically help customers with small projects like kitchen or bathroom remodeling, home renovations and other exterior/…
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    • Solving problems analytically and provide realistic solutions or countermeasures.
    • Company van, gas and expenses paid.
    • Ranges from two hours to three days.
    • Previous pre-opening experience in hotels, resorts, or wellness centres is considered a strong asset.
    • Minimum 3 years of management experience in hotel…
    • Minimum three years of progressive leadership experience in luxury or fine dining restaurants.
    • Maintain an active presence on the restaurant floor during…
    • Discounts and perks for the on-site Trinity Western Outfitters Campus Store and coffee shops, as well as shops and restaurants in Fort Langley.
    • Ability to continuously stand or walk.
    • Responsible for the planning, daily management, reporting, and operations of the Supply Chain divisions including Central…
    • Leads and/or participates in specific projects which may be assigned by Director of Operations or Operations Manager from time to time.
    • Minimum 3 years of kitchen experience in high volume, casual dining restaurant.
    • Assists in the establishment and achievement of the operating budget for the…
    • Maintains a current Provincially regulated Food Safety permit or certification.
    • Must be able to work in a fast-paced restaurant environment.
    • Resume (maximum file size 256 MB)(Required).
    • Leads and/or participates in specific projects which may be assigned by Director of Operations or Operations Manager from time to time.
    • Teachers should hold—or be in the process of acquiring—a valid BC Teaching Certificate.
    • The King’s School is accepting applications for a full-time kindergarten…
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Job Post Details

Restaurant Manager ( Chinese Mandarin Speaking Preferred) - job post

YUNSHUIYAO Gym & Health Centre LTD.
12551 Bridgeport Road, Richmond, BC V6V 1J4
$60,000–$90,000 a year - Full-time

Job details

Pay

  • $60,000–$90,000 a year

Job type

  • Full-time

Location

12551 Bridgeport Road, Richmond, BC V6V 1J4

Full job description

Company Introduction:

Aqua Royale Health Club is a large, high-end wellness and leisure center that integrates dining, wellness services, Traditional Chinese Medicine therapies, and RMT registered massage treatments. Our mission is to provide a comprehensive health and relaxation experience for our guests. The club spans approximately 60,000 square feet with fully equipped facilities and a serene, comfortable environment—an ideal destination for physical and mental rejuvenation. We are currently seeking an experienced Restaurant Manager to join our growing team. The specific responsibilities and qualifications are listed below:

Job Responsibilities:

1. Responsible for the overall operations and management of the dining area; work closely with the kitchen team to ensure food quality, service procedures, and customer satisfaction.

2. Develop menu plans, control ingredient costs, and supervise the implementation of food safety and hygiene standards.

3. Manage the service team, formulate training plans, and improve service levels and team cohesion.

4. Monitor daily business data, regularly analyze revenue performance, and optimize operational strategies.

5. Handle customer complaints and promptly improve service processes and product quality.

Qualifications:

1. Fluent in Mandarin and English (Cantonese, Japanese, or Korean is a plus).

2. College diploma or above, preferably in Hospitality Management, Restaurant Management, or related fields.

3. Minimum of 3 years of restaurant management experience; experience in high-end restaurants, clubs, or bathhouse dining operations is preferred.

4. Familiar with local food safety regulations and service standards.

5. Strong team management skills, customer service awareness, and ability to perform under pressure.

6. Excellent communication and coordination skills; able to collaborate effectively with other departments.

7. Proficient in common restaurant management systems; able to read and analyze operational data.fast-paced environment.

Pay: $60,000.00-$90,000.00 per year

Experience:

  • restaurant management: 3 years (preferred)

Language:

  • English (preferred)
  • Mandarin (preferred)

Work Location: In person

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