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    • Galiano Island, the Gem of the gulf islands.
    • Soaring Bald Eagles, Whales breaching through Active pass, sand and shell beaches, kayaking, golf, biking all just…
    • Keep the restaurant, lounge, and service areas spotless and safe.
    • Staff housing available (furnished and move-in ready!).
    • Fine-dining, luxury lodge, resort, hotel, or upscale restaurant experience is strongly preferred.
    • This position is ideal for someone with previous restaurant,…
    • Previous experience in a restaurant or hospitality setting is preferred.
    • Serve food and drinks promptly while ensuring presentation meets restaurant standards.
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Areas of responsibility comprise overseeing food preparation area…
    • Previous experience in restaurant or food industry environments is highly preferred.
    • Prepare and serve a variety of alcoholic and non-alcoholic beverages with…
    • Reporting to the Sous Chef and/or Head Chef, the Line Cook is responsible for preparing high-quality meals according to established menu standards.
    • Assurer la gestion complète des opérations quotidiennes du restaurant.
    • _Offrir une expérience client exceptionnelle en maintenant des standards élevés de…
    • Previous experience in a restaurant and/or banquet facility.
    • * Please note this is a part time/on call position **.
    • Food, wine, and liquor knowledge.
  • Employé(e) temps plein - Sushi Shop Rimouski On cherche quelqu'un de solide pour rejoindre une équipe dàja en place. Rôle : -Préparation alimentaire …
    • Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives.
    • You will also be able to work a flexible schedule including days, evenings, and weekends.
    • Must be able to work on some weekdays morning.
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    • Vous offrez un service structuré, efficace et orienté client.
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    • Lead daily culinary operations across restaurant, catering, event, production, and seasonal outlets.
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Line Cook/Prep Cook
47 Sturdies Bay Road, Galiano Island, BC
$20–$22 an hour
Temporary, Seasonal, Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$20–$22 an hour

Job type

Temporary
Seasonal
Permanent
Full-time

Benefits

Pulled from the full job description
Discounted or free food

Full job description

Looking for a special place to live and work? Galiano Island, the Gem of the gulf islands.

Soaring Bald Eagles, Whales breaching through Active pass, sand and shell beaches, kayaking, golf, biking all just minutes from the iconic Hummingbird Pub and Restaurant. We are looking for cooks to fill full time positions for permanent year round work. We are open to discussing seasonal part-time work for the spring/summer as well, but are in need of 2 full-time cooks immediately.

Accommodation is available, which includes, satellite TV, laundry, wifi, private deck and cooking facilities. Please contact Debbie to discuss room & board details at:

  • 604-250-1947
  • OR see contact in this add

This is a community oriented business on Galiano Island, we have a locally based clientele which transitions to tourist based during the summer season. As part of the team you will build rapport and facilitate a friendly and professional environment. Hiring for servers, kitchen staff and cooks. You must have the following qualifications.

· Food Safe is required

· Relocate to Galiano Island

· Full-time, Permanent, Start date: Immediately

· Salary $20-$22 per hour plus tips

· Room and board options available

Job Types: Full-time, Permanent, Seasonal

Pay: $20.00-$22.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Discounted or free food

Flexible language requirement:

  • French not required

Application question(s):

  • Will you be able to relocate to Galiano Island for this job?

Language:

  • english (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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