Monday to Friday Restaurant jobs in Ottawa, ON
Cafe Kitchen Lead
Easily applyY's Owl Maclure Co-op CentreOttawa, ON K2H 8S9- $21–$23 an hour
- Full-time +1
- 37.5 hours per week
- Monday to Friday +1
- 2 years of hands-on experience in food preparation, cooking, and kitchen management within the café or restaurant industry.
Line Cook/Dishwasher
Easily applyJinsei Ramen RestaurantOttawa, ON K1A 1J2- $19 an hour
- LINE COOK AND DISHWASHER PART TIME POSITION.
- We are looking for someone who is hardworking, clean, responsible, and comfortable working in a busy kitchen…
- View all Jinsei Ramen Restaurant jobs - Ottawa jobs - Cook/Dishwasher jobs in Ottawa, ON
- Salary Search: Line Cook/Dishwasher salaries in Ottawa, ON
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Line Cook/Dishwasher
Easily applyJinsei Ramen RestaurantOttawa, ON K1A 1J2- $19 an hour
- LINE COOK AND DISHWASHER PART TIME POSITION.
- We are looking for someone who is hardworking, clean, responsible, and comfortable working in a busy kitchen…
- View all Jinsei Ramen Restaurant jobs - Ottawa jobs - Cook/Dishwasher jobs in Ottawa, ON
- Salary Search: Line Cook/Dishwasher salaries in Ottawa, ON
- See popular questions & answers about Jinsei Ramen Restaurant
- GTA Facility SolutionsOttawa, ON
- From $25 an hour
- Full-time
- 35 hours per week
- Monday to Friday +1
- Visit restaurants and other prospective business customers within your assigned territory.
- Build relationships with restaurant owners, managers, and other…
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Cafe Kitchen Lead
Cafe Kitchen Lead
Job details
Full job description
Internal/External Employment Opportunity
Café Kitchen Lead- Ottawa, ON
About us: In partnership with our community, Y’s Owl Maclure Co-op Centre supports individuals with developmental disabilities and autistic persons in their lifelong journey of choice an inclusion. We provide a wide range of services including day services, community participation support, supported independent living, vocational skills development and employment opportunities in The Owl Cafe & Meeting Place. For more information visit: www.ysowlmaclure.org.
Position: Café Kitchen Lead
Position Status: Existing Vacancy- Permanent
Hours: 37.5hrs per week,Monday to Friday daytime schedule
Salary: Salary $21.00 to $23.00 per hour based on experience
Anticipated Start Date: Tuesday October 13, 2026
Compensation and Benefits
Mileage Reimbursement for approved work-related use of personal vehicle, Vacation- 3 weeks per year, Paid sick leave, Extended health care and dental benefits
Education: Highschool Diploma or Equivalent (GED), Valid Food Handler Certification, Culinary Arts or Cook training Certification is a plus but not required.
Job Requirements:
· 2 years recent and relevant experience working in a café, restaurant, bakery or commercial kitchen, hands-on experience preparing and cooking food, ordering and managing kitchen inventory, familiar with kitchen equipment and food prep tools.
· Experience working in an environment with vulnerable populations is considered an asset.
· Proven ability to work independently while effectively collaborating within a team environment.
· A clear Police Vulnerable Sector Check- within three (3) months.
· Language Requirements; Fluent in English oral, reading and writing.
Transportation/Travel: A valid Driver’s License with appropriate insurance, clean driving record, with a minimum G2 and must have a reliable vehicle.
Qualifications:
- 2 years of hands-on experience in food preparation, cooking, and kitchen management within the café or restaurant industry.
- Excellent customer service skills with a focus on creating memorable experiences.
- Knowledge of food safety regulations and best practices in food handling.
- Strong communication skills to interact effectively with team members and customers.
- Organized, dependable and able to work independently.
- Positive attitude and team oriented.
· Meets physical requirements of the job and flexible to changing job demands.
· A passion for food and commitment to continuous improvement within the kitchen.
· Strong organizational skills with the ability to prioritize tasks and manage time effectively.
· Respects the rights and privacy of co-op members.
· Legally entitled to work in Canada.
Responsibilities:
- Prepare and cook breakfast, lunch and baked items according to cafe standards.
- Maintain high levels of food safety and sanitation practices in compliance with health regulations.
- Ensure food is prepared on-time and monitor food presentation and portion control to ensure consistency and quality.
- Manage inventory, including shopping, ordering supplies and minimizing waste.
- Collaborate with team members to ensure seamless service during busy periods.
- Handle customer inquiries and feedback professionally to enhance guest satisfaction.
- Assist in menu planning and development, incorporating seasonal ingredients and trends.
- Assist in receiving, storing and rotating kitchen supplies.
- Maintain a clean, organized kitchen and café environment.
- Bring creativity and passion to a space that values community and comfort.
- Foster a positive work environment that encourages teamwork, creativity, and professional growth.
Work Environment & Physical Requirements: Hands on café kitchen focused on fresh, homemade food, standing for most of the shift and performing tasks that require bending, reaching and lifting, must be able to lift up to 30lbs safely, working with standard kitchen equipment, some shopping or picking up ingredients and supplies.
Application Closing Date and Details: To be considered all interested parties must be legally entitled to work in Canada. Please submit a cover letter & resume attention Jessica Green at ysowl@ysowlmaclure.org by Friday September 25, 2025.
Y’s Owl Maclure Co-op Centre values diversity and is an equal opportunity employer. We encourage applications from all qualified individuals. If you require accommodation during the recruitment process, please let us know.
Pay: $21.00-$23.00 per hour
Expected hours: 37.5 per week
Benefits:
- Casual dress
- Dental care
- On-site parking
Work Location: In person