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    • Ensures food quality is at the highest standards and follows Milestone’s established food quality and plating specifications.
    • Demonstrates a genuine interest in hospitality.
    • Superior training and development program.
    • We’re looking for individuals who take pride in the dishes they prepare and the team that works beside them.
    • Provide leadership to achieve operations standards.
    • Managing and maintaining cost controls of food and beverage as well as restaurant labour.
    • You drive food quality, maintain cleanliness, inspire and maintain…
    • You drive food quality, maintain cleanliness, inspire and maintain high team morale.
    • Ensure food quality is at the highest standards.
  • View similar jobs with this employer
    • Experience: 1 year to less than 2 years.
    • Determine type of services to be offered and implement operational procedures.
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare dishes for customers with food allergies or…
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare dishes for customers with food allergies or…
    • Experience: 1 year to less than 2 years.
    • Determine type of services to be offered and implement operational procedures.
    • Education: No degree, certificate or diploma.
    • Clear and clean tables, trays and chairs.
    • Place dishes in storage area.
    • Remove kitchen garbage and trash.
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Inspect kitchens and food service areas.
    • Experience: 1 year to less than 2 years.
    • Establish methods to meet work schedules.
    • Supervise and co-ordinate activities of staff who prepare and portion food.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Hours: 40 hours per week.
    • Plan and organize daily operations.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Hours: 40 hours per week.
    • Plan and organize daily operations.
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare dishes for customers with food allergies or…
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Job Post Details

Pantry Cook - job post

Milestones Bar and Grill
3.5 out of 5 stars
3051 Vega Boulevard, Mississauga, ON L5L 5Y3
$17.60–$18.50 an hour - Part-time

Job details

Pay

  • $17.60–$18.50 an hour

Job type

  • Part-time

Location

3051 Vega Boulevard, Mississauga, ON L5L 5Y3

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule

Full job description

Line Cook Milestones is looking for experienced Line Cooks for our Mississauga West location! We’re looking for energetic, team-oriented people to join our culinary team. A Line Cook’s responsibilities include:

● Ensures food quality is at the highest standards and follows Milestone’s established food quality and plating specifications

● Teamwork with all departments to ensure a great guest experience

● Follows established procedures in setup and take-down of kitchen line

● Takes pride in our food program- demonstrates that pride by taking ownership of their dedicated station, sending out food only if it meets Milestone’s highest standards PERKS! Why should you work for us?

● Fun and social environment

● Superior training and development program

● Competitive wages and flexible scheduling

● Growth and advancement opportunities within the restaurant The successful candidate demonstrates a desire to work in a team environment and is open to learning new skills, working well under high stress scenarios with incredible opportunity for career growth. Our Line Cooks take pride in the ownership of the culinary program in their location- if this sounds like you, apply today! We thank all applicants for their interest in joining Milestones, but only successful candidates will be contacted for an interview. As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.

Job Type: Part-time

Pay: $17.60-$18.50 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule

Experience:

  • Cooking: 3 years (required)

Licence/Certification:

  • Food Handler Certification (preferred)

Work Location: In person

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