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Mexican Restaurants jobs in North Vancouver, BC

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    • The ideal candidate will be responsible for food preparation, cooking, and ensuring the highest standards of food safety and quality.
    • View all Cielito lindo Vancouver jobs - Vancouver jobs
    • Salary Search: Line Cook/Prep Cook salaries in Vancouver, BC
    • Join our dynamic team as a Cashier, Cook, and Supervisor — a multifaceted role that combines exceptional customer service, culinary expertise, and leadership.
    • Your positive attitude and attention to detail will help support our chefs and food service staff in delivering exceptional dining experiences.
    • Your enthusiasm for cooking, food preparation, and maintaining high standards of food safety will help create a welcoming environment for our guests.
    • · Hiring for full-time employee only.
    • · Must be available all 7 days in a week (9 am-11pm).
    • Delivering an extraordinary in store guest experience.
  • View similar jobs with this employer
    • The ideal candidate will have experience working in a fast-paced restaurant kitchen and will be responsible for preparing and cooking a variety of authentic…
    • The ideal candidate will have experience working in a fast-paced restaurant kitchen and will be responsible for preparing and cooking a variety of authentic…
    • Food truck & Restaurant Cook / – Authentic Mexican Cuisine (Full-Time).
    • The successful candidate will not only prepare food but will also help ensure that every…
    • Full-Time Prep Cook — Taps & Tacos.
    • Position:* Full-Time Prep Cook.
    • Schedule:* 5 days per week, typically starting at 10:00 AM.
    • Full-time — 5 days per week*.
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Line Cook/Prep Cook
122 West Hastings Street, Vancouver, BC V6B 1G8
$19–$21 an hour
Part-time, Full-time

Job details

$19–$21 an hour
Part-time, Full-time
122 West Hastings Street, Vancouver, BC V6B 1G8

Full job description

Job Summary
We are seeking a dedicated and detail-oriented Mexican cuisine Line Cook/Prep Cook to join our dynamic culinary team. The ideal candidate will be responsible for food preparation, cooking, and ensuring the highest standards of food safety and quality. This role offers an exciting opportunity to develop your skills in a fast-paced restaurant environment while contributing to a memorable dining experience for our guests.

Responsibilities

  • Prepare ingredients and assist in meal preparation according to recipes and restaurant standards
  • Cook menu items efficiently while maintaining quality and presentation standards
  • Follow food safety guidelines and proper food handling procedures at all times
  • Assist with plating dishes and ensuring timely service during busy hours
  • Maintain cleanliness and organization of the kitchen area, including equipment and workstations
  • Support other kitchen staff as needed, including serving and supporting front-of-house operations when required
  • Adhere to health regulations and ensure compliance with sanitation standards

Experience

  • Previous experience in food service, restaurant, or kitchen environments is preferred but not required; training will be provided
  • Knowledge of food preparation techniques, cooking methods, and food safety protocols is highly desirable
  • Familiarity with the food industry standards for meal preparation and food handling
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail
  • Strong teamwork skills with a focus on serving guests and supporting the overall restaurant operation

Job Types: Full-time, Part-time

Pay: $19.00-$21.00 per hour

Work Location: In person

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