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Mary Brown Restaurant jobs

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    • 1 – 3 years of experience in branded quick service restaurants or restaurant with fast paced service.
    • The Cook/Prep will play a vital role in maintaining high…
    • View all Mary Browns jobs - Fort McMurray jobs - Prep Cook jobs in Fort McMurray, AB
    • Salary Search: Cook/Prep salaries in Fort McMurray, AB
    • See popular questions & answers about Mary Browns
    • Previous experience in a restaurant or food service environment is preferred but not required; enthusiasm for learning is key.
  • View similar jobs with this employer
    • The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to…
    • 1 – 3 years of experience in branded quick service restaurants or restaurant with fast paced service.
    • Basic knowledge of cooking methods and knife handling.
    • Previous restaurant or kitchen experience is an asset, but training will be provided.
    • Job Type: Part-time / Full-time.
    • Pay: Start from minimum wage ($18.25).
  • View similar jobs with this employer
    • Keep all areas of the restaurant sanitary, including individual workstations.
    • At least 2 years’ experience in a role in a similar restaurant environment.
    • Previous experience in food service, restaurant, or kitchen environments is preferred but not required; training will be provided for motivated candidates.
    • Previous food service experience in a restaurant or hospitality setting is preferred but not required; enthusiasm and willingness to learn are most important.
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Career Resources:

Cook/Prep
Mary Browns
·
3.3
330 Parent Way, Fort McMurray, AB T9H 5E6
$16–$18 an hour
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$16–$18 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Vision care
Dental care
Discounted or free food
Flexible schedule

Full job description

Job Summary

We are seeking a dedicated and detail-oriented Cook/Prep to join our culinary team. The ideal candidate will be responsible for food preparation, cooking, and ensuring the quality and safety of all dishes served. The Cook/Prep will play a vital role in maintaining high standards of food safety, cleanliness, and efficiency in our kitchen operations.

Requirements:

· 1 – 3 years of experience in branded quick service restaurants or restaurant with fast paced service

· Basic knowledge of cooking methods and knife handling

Responsibilities:

· Ensure all food are prepared and cooked according to Mary Brown’s guidelines.

· Ensures safe and sanitary practices are adhered to in accordance with company and facility policies.

· Follows all proper food safety procedures during preparation and cooking including maintaining all required labels and logs.

· Ensures that all food is cooked and served in the right condition, at the right temperature and at the right time.

· Maintains all related work areas and equipment in a clean and sanitary condition.

This position is integral to delivering exceptional dining experiences through skillful food preparation and teamwork. We welcome motivated individuals eager to grow their culinary skills in a professional setting.

Pay: $16.00-$18.00 per hour

Expected hours: 35.0 – 40.0 per week

Benefits:

  • Dental care
  • Discounted or free food
  • Flexible schedule
  • Vision care

Work Location: In person

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