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Mary Brown Restaurant jobs

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    • 1 – 3 years of experience in branded quick service restaurants or restaurant with fast paced service.
    • The Position: We’re looking for cook/prep person*.
    • View all Mary Browns Chicken jobs - London jobs - Prep Cook jobs in London, ON
    • Salary Search: Cook/Prep Person. salaries in London, ON
    • See popular questions & answers about Mary Browns Chicken
    • Delivers friendly customer service, prepares food to exact brand standards, processes cash and digital payments, and maintains restaurant cleanliness.
    • Prepare and assemble food items according to restaurant standards.
    • Previous restaurant experience is an asset but not required.
    • Pay: From $18.25 per hour.
    • Opportunity to grow within the restaurant.
    • Previous restaurant or kitchen experience is an asset, but training will be provided.
    • Pay: $18.25 per hour.
  • View similar jobs with this employer
    • The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to…
  • View similar jobs with this employer
    • Keep all areas of the restaurant sanitary, including individual workstations.
    • At least 2 years’ experience in a role in a similar restaurant environment.
    • Previous experience in a restaurant or food service environment is preferred but not required; enthusiasm for learning is key.
    • Pay: $15.00-$17.00 per hour.
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Job Post Details

Cook/Prep Person.
Mary Browns Chicken
·
3.3
1970 Hyde Park Road, London, ON N6H 5L9
$17.95–$18.60 an hour
Part-time, Permanent, Full-time
Apply now

Job details

$17.95–$18.60 an hour
Store discount, Discounted or free food, Company events, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
1970 Hyde Park Road, London, ON N6H 5L9

Full job description

The Position: We’re looking for cook/prep person.

· The pay range we’re offering is 17.95 - 18.60

· We offer hands on training

· We also promote from within

Requirements:

· 1 – 3 years of experience in branded quick service restaurants or restaurant with fast paced service

· Basic knowledge of cooking methods and knife handling

Responsibilities:

· Ensure all food are prepared and cooked according to Mary Brown’s guidelines.

· Ensures safe and sanitary practices are adhered to in accordance with company and facility policies.

· Follows all proper food safety procedures during preparation and cooking including maintaining all required labels and logs.

· Ensures that all food is cooked and served in the right condition, at the right temperature and at the right time.

· Maintains all related work areas and equipment in a clean and sanitary condition.

Pay: $17.95-$18.60 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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