Company Overview

For more than 70 years, Sheraton has welcomed travellers around the world. Its hotels and resorts bring people together through travel.
Summary

As Assistant Food & Beverage Manager, you’ll support food and beverage operations and help lead the team in delivering welcoming service. Your impact: By helping the team serve guests attentively and consistently, you support enjoyable dining experiences for travellers.
Responsibilities

• Support the day-to-day food and beverage operation.
• Guide and supervise team members during service.
• Help maintain attentive, welcoming guest service.
• Support safe food handling and food safety practices.
• Assist with restaurant/catering operations and point-of-sale processes.
• Qualifications
• Relevant food service experience and a strong understanding of hospitality.
• Supervisory experience, team management and leadership skills.
• Knowledge of food handling and food safety.
• Preferred: restaurant/catering management experience.
• Preferred: familiarity with POS systems, serving and cash handling.
• Call To Action
• If you’re ready to help create welcoming experiences for travellers, submit your application through Indeed.

Pay: $59,500.00-$65,800.00 per year

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• Life insurance
• On-site parking
• Paid time off

Work Location: In person