Skip to main content
Post your resume and find your next job on Indeed!

Manager in Restaurant jobs in Hamilton, ON

Sort by: -
    • As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced restaurant kitchen.
    • Help with food service tasks as needed.
    • This role is ideal for a calm, strong leader who thrives under pressure and values high standards.
    • Lead daily kitchen operations and service execution.
  • View similar jobs with this employer
    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Tuition Reimbursement: Invest in your education with support for continuing…
    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
  • View similar jobs with this employer
    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Join Us: Enjoy competitive pay, benefits, leadership programs, career growth,…
    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Establishes and enforces product quality and service levels for all restaurants.
    • A minimum of three years of experience in a related role, restaurant operations…
    • Are ready to take on the full responsibility of running a Tim Hortons restaurant.
    • You promote a respectful team environment and manage team members with open…
    • Operations Management: Assist in the day-to-day operations of the restaurant & food service areas, ensuring all processes run smoothly & efficiently.
    • 3 years of restaurant experience, with 1 year in a leadership-focused role.
    • Support employees with potential issues and resolutions in order to ensure the…
    • Degree or diploma in Hospitality, Business Management, Culinary Arts, or a related field with 3–5 years of management experience or 5–10 years of progressive…
    • Duties include assisting with staff supervision, inventory, opening and closing of the restaurant and its outside locations, and cash controls & balancing.
  • View similar jobs with this employer
    • Minimum of 3–5 years of experience in a front-of-house leadership role within the restaurant and / or food service industry.
    • Supervising experience within the food industry or restaurant management is required.
    • The ideal candidate will possess strong leadership skills, a solid…
    • Previous experience as a Bar manager, FOH supervisor in a restaurant or similar setting preferred.
    • Bar manager: 2 years (preferred).
Get email updates for the latest Manager in Restaurant jobs in Hamilton, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Line Cook/Supervisors/ Prep Cooks - job post

Ye Olde Squire
Hamilton, ON
$19–$22 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $19–$22 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

Hamilton, ON

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food
  • Extended health care
  • Flexible schedule

Full job description

```Job Overview:```
We are seeking skilled and experienced Line Cooks, Prep Cooks and Kitchen Supervisors to join our team in the food industry. As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced restaurant kitchen.

```Responsibilities:```
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook menu items in accordance with recipes and quality standards
- Set up and stock stations with all necessary supplies
- Clean and maintain kitchen equipment, utensils, and work areas
- Ensure food safety and sanitation guidelines are followed at all times
- Collaborate with the kitchen team to ensure timely and efficient service
- Assist with meal preparation during busy periods
- Help with food service tasks as needed

```Requirements:``

`*Line cooks must have minimum 2 years experience in busy kitchen setting

*Supervisor candidates must have 4 years minimum experience in a busy setting

- Previous experience as a Line Cook or in a similar role in the food industry
- Knowledge of food handling, preparation, and cooking techniques
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required

If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team as a Line Cook!

Job Types: Full-time, Part-time, Permanent

Pay: $19.00-$22.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • Store discount
  • Vision care

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 2 years (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume