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Manager Restaurant jobs in Kitchener, ON

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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Monitor daily cleanliness of restaurant, attacking any cleaning & repair concerns with urgency.
    • Pride in their role and the company they work for.
    • Support in managing restaurant schedules, including shift assignments for team members.
    • Proven experience in food service, restaurant management, or hospitality…
    • Quick service & fast food restaurant: 5 years (required).
    • 2-4 years of restaurant management experience, ideally within a QSR environment.
    • Occasionally lift boxes and other restaurant service equipment.
    • Majority of time will be standing in a restaurant environment.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Pride in their role and the company they work for.
    • Personal & professional respect from all stakeholders.
    • An independent atmosphere that welcomes everyone’s…
    • Proven supervising experience within a restaurant or food service environment.
    • Strong knowledge of restaurant management operations including food preparation,…
    • Growth and development opportunities within the restaurant.
    • Open and close the restaurant independently (key holder).
    • Place orders and perform inventory counts.
    • Affordable Health and Dental Benefits after probationary period (over 30hrs/week).
    • Competitive compensations and advancement opportunities.
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    • Open and/or close the restaurant according to company procedures.
    • Maintain a clean, organized, safe, and fully stocked restaurant environment.
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    • Quick service restaurant experience preferred.
    • Some restaurant management experience - one year or more.
    • Monitoring and controlling labor costs and food and…
    • Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
    • Inventory counting, entry and control.
    • Health & Safety of our staff and guests.
    • We pay a competitive wage.
    • Ability to work on your feet for long periods of time…
    • Keep the restaurant organized and flowing well, jumping in where needed to support the team.
    • Working as a Shift Supervisor lets you take the lead in our…
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Job Post Details

Front of House Manager
Service Inspired Restaurants
·
3.3
2960 Kingsway Dr Ste C15a, Kitchener, ON N2C 1X1
$53,600–$63,700 a year
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Job details

$53,600–$63,700 a year
Tuition reimbursement
2960 Kingsway Dr Ste C15a, Kitchener, ON N2C 1X1

Full job description

About Us:
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.

Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House.

Work Perks:
  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.
About The Job:
As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training. Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences. Leadership development is also a focus to help you advance your management skills.
About You:
  • Oversee daily front of house operations to ensure excellent guest experiences
  • Supervise, train, and motivate front of house staff to deliver high service standards
  • Manage reservations, seating, and waitlists to maximize efficiency
  • Ensure compliance with health, safety, and sanitation regulations
  • Handle guest inquiries, complaints, and feedback professionally
  • Uphold our core values: Hospitality, Authenticity, Quality, Fun, and Courage
Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Min: CAD $53,600.00/Yr. Max: CAD $63,700.00/Yr.
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