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Locals Restaurant $30,000 jobs in Edmonton, AB

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    • 2+ years casual dining or full-service restaurant management experience preferred.
    • Food Handlers Certificate, local and provincial certifications or the ability…
    • Employee perks and discounts with local partnerships.
    • Daily Hours: 5 hours a day, 5 days a week.
    • Paid sick and wellness days.
    • Ability to sweep and mop areas.
    • 1-2 years of restaurant/kitchen experience.
    • Flexible scheduling and discounted shift meals.
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    • Conduct in-depth analysis of Food and Beverage business trends, local and regional competitive set, and benchmarking in service quality, food offerings, pricing…
    • Ensures compliance with all local, provincial and federal regulations.
    • Interacts with guests/customers, community, Company representatives, vendors and local…
    • Ensures compliance with all local, provincial and federal regulations.
    • Interacts with guests/customers, community, Company representatives, vendors and local…
    • Breakfast served anytime in our full-service restaurant.
    • Overnight parking for up to 160 trucks.
    • Long-term and short-term parking options.
    • Discounts on Food & Beverage at 4 onsite restaurants.
    • Subsidized Gym Membership & Fitness classes at local recreation centre.
    • 2-3 years of kitchen/restaurant experience.
    • Flexible scheduling and discounted shift meals.
    • Provide mentorship through one-on-one coaching and training- we're…
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    • A genuine passion for the restaurant industry and customer service.
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    • You have at least 2 years’ experience as a Sous Chef in hotels, resorts, restaurants and/or remote lodge, with the cooking competency and knowledge of…
    • Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
    • Passion for local Canadian food and sustainable sourcing.
    • Assist line cooks with station setup, fully stocking the kitchen before dinner service begins…
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Career Resources:

Restaurant Manager
Red Lobster
·
3.6
10111 171 St NW, Edmonton, AB T5S 1S6
$54,000–$64,800 a year
Full-time
Apply on company site

Job details

Here’s how the job details align with your profile.

Pay

$54,000–$64,800 a year

Job type

Full-time

Benefits

Pulled from the full job description
Vision care
Dental care
Life insurance
Disability insurance
Paid vacation
RRSP match

Full job description

Overview:
If operating a restaurant is your dream career, you can make it happen at Red Lobster.

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restaurant stand out.

Here’s more of what you’ll get to do

  • Driving sales and guest satisfaction
  • Creating a FUN safe environment for team members to develop
  • Ensuring compliance with all employment policies
  • Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
  • Selecting top talent to add to our winning team
  • Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times

Train with the best in the business AND FAST TRACK TO THE CAREER YOU WANT!

No other restaurant company puts more effort into developing talent than Red Lobster. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Our leadership mentors and develops team members so that they can fast track to reach their career goals. We take pride in our commitment to giving our Restaurant Managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals.

Enjoy work-life balance

Our Restaurant Managers’ quality of life is very important to us. Balance is achieved by working with everyone’s schedules and having operating hours between 11 a.m. and 11 p.m. Say goodbye to early mornings and late nights!

Get benefits worth bragging about

  • We offer competitive base salary and weekly pay
  • Quarterly bonus eligibility
  • Immediate eligibility for benefits including medical, dental and vision
  • Life insurance, short-term disability and long-term disability
  • RRSP retirement savings plan with company match
  • Paid vacation and dining discounts
  • Opportunities – we train and provide career opportunities so you can advance and grow

Education, Experience and other Key Qualifications

  • Must be at least 21 years of age
  • 1+ years management or supervisory experience in restaurant, hotel, retail or general business required
  • 2+ years casual dining or full-service restaurant management experience preferred
  • Food Handlers Certificate, local and provincial certifications or the ability to obtain required
  • Bachelor’s degree preferred

Get started today!

Restaurant Manager Restaurant Supervisor Restaurant Leader
Pay Range: CAD $54,000.00 - CAD $64,800.00 /Yr.
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