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Local Restaurant jobs in Kitsilano, BC

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    • 1-2 years of restaurant/kitchen experience.
    • A passion to provide a great experience through local and high-quality ingredients.
    • 1+ years of cooking experience.
    • Reporting to the Chef, the COOK is responsible for safely preparing dishes required for a full-service restaurant.
    • 2 years experience in a similar role.
    • You bring experience and a hunger to grow your culinary skills.
    • You’re a team player and an excellent communicator.
    • Line cook: 1 year (preferred).
    • You enjoy working with premium, local ingredients.
    • You have a passion for food and feed off the buzz of a busy restaurant.
    • Job Types: Full-time, Permanent.
    • Strong knowledge in restaurant operations as well as previous Banquet kitchen experience.
    • Practicing correct food handling and food shortage procedures…
    • Restaurant management: 3 years (preferred).
    • Minimum of 3 years of restaurant management experience; experience in high-end restaurants, clubs, or bathhouse…
    • You will have the responsibility of executing menu items in a timely manner, providing support to your teammates and maintaining a clean, safe, and organized…
    • 1-2 years of restaurant/kitchen experience.
    • Flexible scheduling and discounted shift meals.
    • Provide mentorship through one-on-one coaching and training- we're…
    • Building the regular clientele to establish the restaurants in the local market.
    • Working in the restaurant during key meal periods to ensure memorable, quality…
    • Excellent knowledge of the city, including local events, restaurants, shopping and attractions.
    • You are a restaurant professional who will assist the F&B…
    • 50% off in the restaurant, and great deals on meats.
    • While customers’ food is cooking they can pick up some beautiful meats, and house made charcuterie to take…
    • Build relationships with the leadership team in Tofino including the Resort General Manager, Assistant Manager, Staff Accommodation Manager, Front Desk…
    • Filled with passion for our local food eco system and want to help drive change.
    • Legends Haul is a food manufacturer and distributor of consciously sourced or…
    • The role is a development-focused sales position with a strong logistics component.
    • The Sales & Account Representative supports the overall sales team in…
    • Ability to multitask and perform under pressure.
    • Ability to lift 20-25kg multiple times during the day.
    • Strong attention to detail and consistency.
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Job Post Details

Line Cook - job post

Central Restaurants
3.5 out of 5 stars
555 Burrard Street, Vancouver, BC V7X 1M8
$18.25–$20.00 an hour - Part-time, Seasonal, Full-time

Job details

Pay

  • $18.25–$20.00 an hour

Job type

  • Seasonal
  • Part-time
  • Full-time

Location

555 Burrard Street, Vancouver, BC V7X 1M8

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Casual dress
  • Company events

Full job description

Who We Are:

Welcome to Central Restaurants, the neighbourhood gathering place where great food, friends, and good times are life. Our food is prepared with quality ingredients and passion, serving up brunch, dinner, late-night and everything in between. Our wine and signature cocktails are crushable and damn good. Our beers – well, they are carefully selected and local, like us. Good times are what we love to deliver, bringing people together through good food, good drinks, and good trouble.

We are now hiring a Line Cook at our Bentall location in Vancouver, BC. Our growing team has plenty of opportunities for anyone looking for training, development and a career in restaurants and hospitality.

Who You Are:

  • Excellent communicator who has a focus on people
  • Motivated, energetic, and positive self-starter
  • Positive, approachable, and charismatic
  • A passion to provide a great experience through local and high-quality ingredients

What We Offer:

  • Flexible scheduling and discounted shift meals
  • Ability to grow within your career through one-on-one mentorship and training
  • A fun and exciting work environment
  • Team events and recognition programs

What You’ll Do

  • Work with the kitchen team to ensure that everything is executed properly
  • Hold food and safety standards to the highest degree
  • Remain organized in a high-volume environment
  • Take accountability and responsibility for your daily tasks

What You've Done:

  • 1-2 years of restaurant/kitchen experience
  • 1+ years of cooking experience

Please apply with a polished resume to our Executive Chef, Scott Baird.

Central prides itself on its commitment to diversity and inclusion. Any candidate who requires accommodations is encouraged to reach out during the hiring process

Pay: $18.25-$20.00 per hour

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • Store discount

Work Location: In person

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