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    • Serves customer of fast food restaurant: Requests customer order and depresses keys of POS machine to simultaneously record order and compute bill.
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    • The starting hourly wage is: $23.50 per hour and eligibility in our monthly bonus program.
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Crew Member - Part Time
4769 A&W Eaton Center
Toronto, ON M4B 2L9
Part-time
Apply on company site

Job details

Pay information not provided
Part-time
Toronto, ON M4B 2L9

Full job description

Be part of a mature, fun leadership team and excel your career with A&W Restaurants

A&W takes pride in offering our employees a job like no other, and a work environment they can't find anywhere else. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a fun and diverse team from their local community!

As a Part Time Crew Member you will:

  • Serves customer of fast food restaurant: Requests customer order and depresses keys of POS machine to simultaneously record order and compute bill.
  • Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.
  • Notifies kitchen personnel of shortages or special orders.
  • Serves cold drinks, using a drink-dispensing machine, or frozen milk drinks or desserts, using milkshake or frozen custard machine.
  • Makes and serves hot beverages, using automatic water heater or coffeemaker.
  • Presses lids onto beverages and places beverages on serving tray or in a takeout container.
  • Receives payment.
  • May cook or apportion fries or perform other minor duties to prepare food and serve customers
  • Maintain orderly and clean eating and dining areas, as well as other facilities utilized by guests.
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Operate large-volume cooking equipment such as grills, or deep-fat fryers
  • Verify that prepared food meets requirements for quality and quantity.

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