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Line Restaurant jobs in Winnipeg, MB

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    • Proven experience in food service or restaurant settings, particularly in preparation or cooking.
    • The ideal candidate will have a strong background in food…
    • Welcome guests to the restaurant and cheerfully greet them.
    • Ensure cleanliness and hygiene are maintained in restaurant areas.
    • Leo's also believes in treating employees right with employee perks such as a free meal every shift and 2 x 50% off drink discounts after every shift, as well…
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Line cook: 1 year (preferred).
    • Full-time hours: 40 per week.
    • Individual must have a keen eye for detail and organization.
    • Must have excellent communication skills and a friendly outgoing personality.
    • Manage daily restaurant operations to ensure efficiency and quality service.
    • Familiarity with POS systems and restaurant management software is a plus.
    • We supply retail food stores, restaurants, hotels, resorts, golf courses, fishing lodges, seasonal accounts, distributing full line food service and retail…
    • Company pension with generous employer match.
    • Diverse group health, dental and disability benefits.
    • Affordable gym in the building.
    • Previous line cook experience in a high-volume restaurant is preferred.
    • The Line Cook is responsible for preparing and cooking menu items according to Famous…
    • We offer ongoing cross-training and room for advancement within our restaurant.
    • Previous professional culinary experience is required.
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Memorizing recipes, policies, procedures, and standard portion sizes.
    • They are responsible for creating our delicious menu items perfectly every time for every guest.
    • Management Training Programs, Leadership Development…
    • The Prep Cook is responsible for preparing ingredients, maintaining production levels, and supporting kitchen operations to ensure every guest receives fresh,…
  • View similar jobs with this employer
    • Design & support training programs for front line staff as required.
    • Monitor and order inventory and restaurant supplies, ensuring sufficient stock levels.
    • You love talking to people and building relationships.
    • You’re social with an outgoing nature.
    • You’re self motivated, organized, and competitive.
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Job Post Details

Line Cook/Prep Cook - job post

Colosseo Ristorante Italiano
670 Corydon Avenue, Winnipeg, MB R3M 0X7
$16–$25 an hour - Permanent, Full-time

Job details

Pay

  • $16–$25 an hour

Job type

  • Permanent
  • Full-time

Location

670 Corydon Avenue, Winnipeg, MB R3M 0X7

Full job description

Job Overview
We are seeking a dedicated and passionate Cook to join our team. The ideal candidate will have a strong background in food preparation and cooking, with a focus on delivering high-quality in a fast-paced environment. This role is essential in ensuring customer satisfaction through delicious meal preparation and adherence to food safety standards.

Duties

  • Prepare and cook according to established recipes and customer specifications.
  • Ensure all food items are prepared in a timely manner while maintaining high quality.
  • Handle food safely and adhere to all health and safety regulations.
  • Assist with meal preparation for other menu items as needed.
  • Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients.
  • Collaborate with team members to ensure efficient service during peak hours.
  • Monitor inventory levels of ingredients and communicate needs to management.

Skills

  • Proven experience in food service or restaurant settings, particularly in preparation or cooking.
  • Strong knowledge of food handling, safety, and sanitation practices.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent teamwork and communication skills to collaborate effectively with kitchen staff.
  • Familiarity with kitchen equipment and cooking techniques.
  • A passion for the food industry and commitment to delivering exceptional customer experiences. Join our team as a Cook, where your culinary skills will shine, and you will play a vital role in creating memorable dining experiences for our customers!

Job Types: Full-time, Permanent

Pay: $16.00-$25.00 per hour

Work Location: In person

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