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    • Line cook: 3 years (required).
    • Sets up and stocks food items and other necessary supplies*.
    • Prepares food items by cutting, chopping, mixing, and preparing…
    • * Minimum 6 months experience working in a Kitchen.
    • Job Types: Full-time, Part-time.
    • Saskatoon, SK: reliably commute or plan to relocate before starting work (…
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    • As a Prep Cook at LOCAL Public Eatery, prepare all ingredients needed to create the unexpected and awe-inspiring dishes on display.
    • Strong knife skills for food prep tasks and familiarity with basic cooking methods.
    • Whether you’re assisting with meal assembly, maintaining cleanliness in the…
    • The Line Cook will be responsible for preparing high-quality dishes following the chef's specifications.
    • Prepare ingredients for cooking, including washing,…
    • Support the Line: Assist with basic prep work (like peeling potatoes) or light cleaning tasks during slower periods to keep the kitchen sparkling.
    • Ensure the quality of food being prepared is to recipe standard each and every time.
    • Items are produced quickly and efficiently with pride and attention to…
    • We are currently seeking individuals with full availability and 2-5 years of experience.
    • They excel in a variety of cooking methods to bring out the best…
    • Communication skills that foster teamwork and coordination up and down the line.
    • Create flow on the line by ensuring up to date knowledge of inventory levels at…
    • Minimum 3–5 years’ experience as a line/prep cook in a fast-paced commercial kitchen.
    • Maintain a clean and organized workstation throughout prep and service.
    • Reporting to the Chef de Cuisine, the LINE COOK is responsible for safely preparing dishes required for a full-service restaurant.
    • MR MIKES is committed to creating a casual dining experience with attentive service and “mike-sized” meals for our guests.
    • Wash, peel and cut vegetables/fruit.
    • Takes pride in consistency and presentation of the menu food;
    • Can handle setting up and stocking stations with all necessary supplies;
    • Duties include but not limited to: Line Cooking, Food Preparation, General Cleaning, Dishwashing.
    • 5 days a week with 2 days off.
    • Line cook, grill cook, prep cook or short order backgrounds all count.
    • Working a station on a busy line, plating to order and keeping up through a rush.
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Job Post Details

Line Cook/Prep Cook - job post

Bedrock Bistro
260 Queenston Road, Hamilton, ON L8K 1H1
From $23 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From $23 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

260 Queenston Road, Hamilton, ON L8K 1H1

Full job description

Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Prior experience is a must, exceptions may be made. Wage can be negotiated based on experience

Job Types: Full-time, Part-time, Permanent

Pay: From $23.00 per hour

Experience:

  • line cook: 3 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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