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Line Bar jobs in Toronto, ON

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    • As a Line Cook, you will play a crucial role in meal preparation, ensuring that all dishes are prepared to the highest standards of taste and presentation.
    • Prepare and cook food items according to recipes and quality standards.
    • Assist in the preparation of ingredients for cooking, such as chopping vegetables and…
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • Playtime Bowl is seeking Line Cooks to ensure that all guests are provided with the best culinary experience possible.
    • The FLOOR MANAGER is responsible for helping the restaurant meet service, sales, and profit objectives along with supervising and directing associates in daily…
    • Utilize advanced support technologies and processes engineered to achieve outstanding results.
    • You’ll own cases from “A to Z,” leveraging strong analytical,…
    • The position will be responsible for preparing and assembling sandwiches, maintaining the deli counter, preparing ingredients for service, and ensuring all food…
    • The Restaurant Expeditor serves as the communication link between the kitchen and front-of-house teams, ensuring that food orders are prepared accurately,…
    • The ideal candidates will be responsible for preparing and presenting high-quality food items, ensuring efficient food service, and maintaining the highest…
    • As part of the team, your duties will include working the line, expediting orders, prepping mise-en-place for the restaurant and working with chef to get…
    • The Oxley | Yorkville, Toronto*.
    • This role is ideal for a hospitality professional who is equally comfortable leading a busy dining room, coaching staff,…
    • The position will be responsible for preparing, stretching, topping, and baking pizzas to the highest quality standards.
    • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
    • Team Discounts: Enjoy exclusive discounts on meals and services…
    • The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards are met, and create a welcoming atmosphere for all…
    • This is a full time position and candidates MUST be available to work 5 days per week.
    • Responsible for preparing food for service in a premium restaurant, with…
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Job Post Details

Line Cook - job post

Ruby Soho Bar
587 King Street West, Toronto, ON M5V 1M5
Permanent, Full-time

Job details

Job type

  • Permanent
  • Full-time

Shift and schedule

  • 8 hour shift
  • Weekends as needed
  • Nights as needed

Location

587 King Street West, Toronto, ON M5V 1M5

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule

Full job description

Job Summary
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for the food industry and a strong commitment to food safety and quality. As a Line Cook, you will play a crucial role in meal preparation, ensuring that all dishes are prepared to the highest standards of taste and presentation. You will work in a fast-paced kitchen environment, collaborating with other kitchen staff to deliver exceptional dining experiences for our guests.

Responsibilities

  • Prepare and cook menu items according to established recipes and standards.
  • Ensure all food is prepared in compliance with food safety regulations and guidelines.
  • Assist in the organization and cleanliness of the kitchen, including proper food handling and storage.
  • Collaborate with team members to ensure timely meal preparation and service.
  • Monitor inventory levels of food supplies and report any shortages or needs to management.
  • Maintain a clean and organized workstation throughout the shift.
  • Help train new kitchen staff on proper cooking techniques and kitchen protocols.

Experience

  • Previous experience in a restaurant or commercial kitchen setting is preferred.
  • Knowledge of food safety practices and regulations is essential.
  • Familiarity with various cooking methods, ingredients, equipment, and procedures.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Strong communication skills and the ability to work well within a team environment.
  • A passion for cooking and willingness to learn new techniques in meal preparation.

Join us in creating memorable dining experiences through exceptional culinary skills!

Job Types: Full-time, Permanent

Additional pay:

  • Bonus pay
  • Commission pay
  • Overtime pay
  • Signing bonus
  • Tips

Benefits:

  • Discounted or free food
  • Flexible schedule

Schedule:

  • 8 hour shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekends as needed

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 3 years (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Expected start date: 2024-11-23

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