Leslieville Restaurant jobs in Toronto, ON
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Sous Chef
Easily applyAroi Thai Dining & BarToronto, ON M4M 1L7- $22–$28 an hour
- Full-time +1
- We are a Thai restaurant in Leslieville looking for a talented and passionate Sous Chef with experience in Thai cuisine to support kitchen operations and help…
- View all Aroi Thai Dining & Bar jobs - Toronto jobs
- Salary Search: Sous Chef salaries in Toronto, ON
Chef
Easily applyAroi Thai Dining & BarToronto, ON M4M 1L7- $25–$35 an hour
- Full-time +1
- Work closely with management to maintain and develop the restaurant’s menu.
- Our current Head Chef will be transitioning out of the role at the end of the year,…
- View all Aroi Thai Dining & Bar jobs - Toronto jobs
- Salary Search: Chef salaries in Toronto, ON
Chef
Easily applyAroi Thai Dining & BarToronto, ON M4M 1L7- $25–$35 an hour
- Full-time +1
- Work closely with management to maintain and develop the restaurant’s menu.
- Our current Head Chef will be transitioning out of the role at the end of the year,…
- View all Aroi Thai Dining & Bar jobs - Toronto jobs
- Salary Search: Chef salaries in Toronto, ON
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Job Post Details
Sous Chef
1216 Queen Street East, Toronto, ON M4M 1L7
$22–$28 an hour
-
Part-time, Full-time
Sous Chef
Job details
$22–$28 an hour
On-site parking
Part-time, Full-time
1216 Queen Street East, Toronto, ON M4M 1L7
Full job description
Job Summary
Join our growing team led by our Thai head chef! We are a Thai restaurant in Leslieville looking for a talented and passionate Sous Chef with experience in Thai cuisine to support kitchen operations and help maintain our high standards of food quality and consistency.
Duties
- Assist the head chef with daily kitchen operations and food preparation
- Prepare and cook menu items while maintaining authentic Thai flavours and presentation standards
- Help supervise and support kitchen staff during service
- Ensure food is prepared promptly and consistently
- Maintain kitchen cleanliness and organization
- Follow food safety and sanitation guidelines at all times
- Assist with inventory management, ingredient rotation, and minimizing food waste
- Support menu development and ensure smooth kitchen operations
Requirements
- 1–2 years of previous experience in a professional kitchen
- Experience with Thai cuisine is preferred
- Wok experience is an asset
- Strong leadership, communication, and teamwork skills
- Passion for cooking, attention to detail, and a willingness to learn and grow
Job Types: Full-time, Part-time
Pay: $22.00-$28.00 per hour
Benefits:
- On-site parking
Work Location: In person
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