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Korean Food jobs in Vancouver, BC

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    • Follows food safety, nutrition, and program guidelines, promoting healthy food choices.
    • We are seeking experienced instructors who can teach a variety of…
    • Test food items for palatability and temperature, adjusting accordingly.
    • Prepare food items following established schedules, menus, recipes and quantity quotas;…
    • Menya Kouji Group* is looking for experienced Full-Time Server Supervisor who can work in a fast-paced, high-volume environment.
    • Flexible availability (must be available on Friday, Saturday and Sunday).
    • Minimum 1 year of experience as a server.
    • Valid Serve It Right certification.
    • Organized, efficient, and focused under pressure.
    • Legally eligible to work in Canada.
    • Provide staff meals, tips, and flexible scheduling.

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    • Previous sales experience within the food industry, restaurant supply, wholesale, or food distribution sector is considered an asset.
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    • Ensuring proper food presentation and portion control.
    • Adhering to safety and food handling protocols at all times.
    • Reports to: Food Service Manager.
    • High school diploma and /or 0-2 years of sales experience in the Asian food industry.
    • Under the general supervision, the sales associate is the principal…
    • Experience in serving or food service environments is advantageous.
    • Basic knowledge of meal preparation and food industry standards.
    • Prepares and processes import documents.
    • Administers appropriate movement of goods and ensures clearance and timely delivery.
    • Post-secondary degree or diploma.
    • Experience in cooking or food preparation within a restaurant or food service setting is preferred.
    • Knowledge of food handling and safety procedures.
    • Strong interest in food quality, cleanliness, and attention to detail.
    • (Pay rate adjustable depending on experience).
    • Staff meals and scheduling flexibility.
    • Passionate about Korean food, service, and creating unforgettable guest moments.
    • An experienced server with a keen eye for detail and a polished, professional…
    • Establish and maintain current client and potential client relationships.
    • Prepare export documents and product registration for international markets.
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    • Extended health and dental, one weekly golf round, food discount and up to six bowling games per day (subject to policy).ce functions.
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Job Post Details

Cooking Instructor - job post

City of Surrey
4.0 out of 5 stars
13450 - 104 Avenue, Surrey, BC V3T 1V8
$23.83 an hour - Temporary, Part-time, Full-time
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Job details

Pay

  • $23.83 an hour

Job type

  • Temporary
  • Part-time
  • Full-time

Location

13450 - 104 Avenue, Surrey, BC V3T 1V8

Full job description

As one of the fastest growing cities in Canada, City of Surrey is a globally recognized leader in building vibrant, sustainable communities through technology and innovation. City of Surrey employees are talented innovators, inspired by meaningful work and the opportunity to drive our city and their careers forward. Build a City. Build a Future at the City of Surrey.

Employment Status


Instructor - Auxiliary

Scope


The City of Surrey's Parks, Recreation and Culture Department is currently recruiting Auxiliary Recreation Instructors to deliver a diverse range of adult cooking programs. We are seeking experienced instructors who can teach a variety of culinary and baking styles, including Indian cuisine and plant-based bowl dishes, as well as other popular cuisines such as Italian, Mexican, Thai, Korean, Japanese, and desserts.

Responsibilities

  • Creates and maintains a safe, welcoming, and inclusive environment for participants.
  • Plans, prepares, and delivers engaging adult cooking and/or baking programs for varying skill levels.
  • Develops lesson plans, recipes, and program materials as required.
  • Provides quality instruction and leadership while ensuring programs run on schedule.
  • Follows food safety, nutrition, and program guidelines, promoting healthy food choices.
  • Sets up, maintains, and cleans program spaces, equipment, and supplies.
  • Delivers excellent customer service and builds positive participant relationships.
  • Demonstrates enthusiasm, creativity, adaptability, organization, and the ability to work independently.

Qualifications

  • Current Emergency First Aid and CPR-C with AED certification.
  • Food Safe Level 1 certification.
  • Demonstrated experience working with participants of diverse ages, backgrounds, and abilities.
  • Strong leadership, organizational, interpersonal, and customer service skills.
  • Ability to deliver engaging, creative, and interactive instructional programs.
  • Ability to work independently and effectively adapt to varying participant needs and program environments.
  • High Five certification is considered an asset.
  • Previous experience as an instructor or leading cooking, baking, or recreation programs is considered an asset.

Other Information


Number of Job Openings: 4

Hourly Rate: $23.83

Conditions of Employment


This position requires completion of a Police Information Check with Vulnerable Sector Check.

Successful applicants must provide proof of qualifications.

Closing Date


This job will be posted until July 31, 2026.

Our Values


Integrity - Service - Teamwork - Innovation - Community

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