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Kitchen Restaurant jobs in Mississauga, ON

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    • Advanced understanding of all full-service restaurant operations.
    • Must be able to work evening and weekends including Sundays.
    • Job Types: Full-time, Part-time.
    • Commute time to reach to the restaurant.
    • Handle kitchen equipment safely and report any maintenance issues.
    • Familiarity with food safety standards and kitchen…
    • At least three years of management experience working in the restaurant industry.
    • A passion for food, beverage and all things related to the restaurant business…
    • knowledge of restaurant best practices and cooking methods..
    • A minimum of 5 years’ experience in a similar role working in a fast pace kitchen..
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Previous restaurant experience is preferred.
    • Full/part time positions are available; Weekend availability is a preferred.
    • Job Types: Full-time, Part-time.
    • Knowledge of food industry standards and kitchen operations.
    • Proven experience in food preparation, cooking, or restaurant settings.
    • Experience in the food industry with kitchen production.
    • Work directly with the Ownership and kitchen production members.
    • Job Types: Full-time, Permanent.
    • Maintain the cleanliness and organization of the kitchen area, freezer/fridges, kitchen equipment, counters and storage areas.
    • Sushi Chef (Full-Time) – Oroshi Fish Co..
    • Competitive Pay:* Starting at $200/day + tips.
    • Consistent Hours: 1:00 PM – 10:00 PM shift (includes staff meal…
    • Etobicoke Airport-area Restaurant looking to fill full-time permanent positions in the kitchen.
    • Day and evening shifts available.
  • View similar jobs with this employer
    • Under the general supervision of the Line Leader or Production Supervisor, the Baker Mixer's primary responsibility is to mix raw materials in order to create…
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Experience in the food industry with kitchen production.
    • Work directly with the head chef and kitchen production members.
    • Job Types: Full-time, Permanent.
    • Cooking menu items in cooperation with the rest of the kitchen staff.
    • Setting up and stocking stations with all necessary supplies.
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Job Post Details

EXP. LINE COOKS APPLY HERE - job post

CHUCKS ROADHOUSE BAR & GRILL- Mississauga, Millcreek
6465 Millcreek Drive, Mississauga, ON L5N 7K6
$18–$24 an hour - Part-time, Full-time

Job details

Pay

  • $18–$24 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed

Location

6465 Millcreek Drive, Mississauga, ON L5N 7K6

Full job description

Chucks Road House Millcreek is looking for experience Line Cook/ Grill Cook. Must be able to work at a fast pace. Must be able to work evening and weekends including Sundays. Its a fast pace but fun environment. 1 year minimum experience required.

Qualifications:

  • Previous experience in food service or other related fields
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail
  • 1+ years restaurant experience
  • Advanced understanding of all full-service restaurant operations
  • Comfortable working in a fast-paced environment

Job Types: Full-time, Part-time

Pay: $18.00-$24.00 per hour

Experience:

  • Cooking: 1 year (required)

Work Location: In person

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