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Kelowna Restaurant jobs in Kelowna, BC

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    • Kitchen or restaurant experience is a plus but not mandatory.
    • In this role, you will be responsible for providing excellent customer service, preparing and…
  • View similar jobs with this employer
    • Minimum of 12 months experience within a busy restaurant/hotel environment.
    • Maintain brand operational standards and ensure that restaurant checklists and…
    • You will also be able to work a flexible schedule including days, evenings, and weekends.
    • Must be able to work on some weekdays morning.
    • Previous experience working as a server in busy, upscale restaurants.
    • Create a welcoming atmosphere where everyone at the Placery feels comfortable.
    • Coming to us with at least a couple of years experience in serving in a high paced restaurant setting.
    • Energetic and have a love for meeting new people.
    • Proven background in food service or restaurant experience within the food industry.
    • Follow all restaurant policies related to food safety, sanitation, and…
    • Job Types: Full-time, Part-time, Permanent.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Line cook duties will consist of assisting the supervisor with daily tasks that will play a key role in contributing to our customer satisfaction and restaurant…
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    • Pur and simple Kelowna is looking for a part time line cook that is flexible and can work weekends/holidays and a 1-3 days during the week as well.
    • Previous restaurant or food industry experience is preferred but not required; training will be provided to ensure success in this role.
    • The Line Cook position is responsible for producing all menu items in an efficient and consistent manner while following the specifications, recipes, and…
    • One to two years of experience as a line cook, restaurant cook, or prep cook.
    • We are currently hiring Part time and full time evening and night line cook.
    • This role is responsible for preparing and delivering consistently high-quality food, maintaining kitchen standards, and supervising junior kitchen staff.
    • Experience with restaurant management systems is preferred.
    • Support restaurant management in implementing policies and procedures.
  • View similar jobs with this employer
    • Pur and simple Kelowna is looking for a part time line cook that is flexible and can work weekends/holidays and a 1-3 days during the week as well.
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Job Post Details

Food Counter Attendant - job post

Taco Time
3.6 out of 5 stars
605 Klo Road, Kelowna, BC V1Y 8E7
$18.25–$19.25 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $18.25–$19.25 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

605 Klo Road, Kelowna, BC V1Y 8E7

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Job Summary

We are seeking a friendly and efficient Food Counter Attendant to join our team. In this role, you will be responsible for providing excellent customer service, preparing and serving food items, handling transactions accurately, and maintaining a clean and sanitized work environment. The ideal candidate will have a passion for food service, strong multitasking skills, and a positive attitude to ensure a welcoming experience for all customers.

Responsibilities

  • Greet customers warmly and take their orders accurately using POS systems such as Micros POS
  • Prepare food items according to established recipes and safety standards
  • Operate cash registers, handle cash and credit card transactions with precision
  • Upsell menu items to enhance customer experience and increase sales
  • Maintain cleanliness and sanitation of work areas, utensils, and equipment in compliance with food safety standards
  • Manage time effectively during busy periods to serve customers promptly
  • Assist in food handling, storage, and restocking supplies as needed
  • Provide exceptional customer service by addressing inquiries and resolving issues professionally
  • Follow all health and safety regulations related to food industry standards

Skills

  • Experience in food preparation and food service environments preferred
  • Proficiency with POS systems such as Micros POS and cashiering skills
  • Strong customer service orientation with excellent communication skills
  • Knowledge of food safety protocols and sanitation practices
  • Ability to handle cash accurately and perform basic math calculations for transactions
  • Effective time management skills to prioritize tasks during peak hours
  • Kitchen or restaurant experience is a plus but not mandatory
  • Ability to upsell menu items confidently to enhance sales opportunities
  • Friendly demeanor with a team-oriented attitude focused on delivering quality service

Pay: $18.25-$19.25 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

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