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Keg Manager Restaurant jobs in Toronto, ON

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    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Minimum of 2 years of restaurant management experience in a full-service restaurant w/bar environment.
    • Full-service restaurant management required, proficiency…
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    • The role provides operational leadership to the restaurant teams and supports the effective delivery of the Club’s Food & Beverage operations.
    • They are responsible for the health of the FOH business, including hiring, training and retaining a team passionate about service.
    • Maximize the profitability of the restaurant by understanding and controlling all restaurant costs (e.g. labor, food).
    • Capture meeting minutes and follow up.
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    • Growth and development opportunities within the restaurant.
    • Open and close the restaurant independently (key holder).
    • Place orders and perform inventory counts.
    • DELIVERIES - Deliver orders to licensees and residential customers daily based on provided delivery list and route assignment.
    • Can lift upwards of 140 pounds.
    • Check and maintain beer keg and liquor levels.
    • Count and take inventory of all beverages and supplies and assist manager with inventory ordering.
    • Minimum 5 years of front-of-house experience in an upscale or fine dining environment, with at least 2 years in a restaurant management role.
    • Moves efficiently throughout the restaurant with a strong sense of urgency and focus.
    • Takes ownership of the bar by monitoring and maintaining beer keg and…
    • Monitor and maintain beer keg and liquor levels.
    • Previous serving experience required; restaurant service is an asset.
    • Legally eligible to work in Canada.
    • Work with the Club manager to prepare and organize seating plans.
    • Assist in expediting food orders to all sections of the restaurant.
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    • Ensures that restaurant upholds operational and brand standards.
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the…
  • View similar jobs with this employer
    • Ensures that restaurant upholds operational and brand standards.
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the…
  • View similar jobs with this employer
    • Ensuring the continued growth and success of your restaurant by developing and communicating a strategy that delivers outstanding business results.
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Job Post Details

Restaurant Manager | Sherway Gardens
Cactus Club Cafe Sherway Gardens
·
3.7
Etobicoke, ON
$57,000–$75,000 a year
Full-time
Apply on company site

Job details

$57,000–$75,000 a year
Full-time
Etobicoke, ON

Full job description

Our Managers treat the workplace as if it is their own business. They are accountable for decisions, our guests and our employees, while simultaneously working toward the company’s goals and vision. They foster a culture of reliability and trust within the team while leveraging valuable leadership skills to mentor, inspire and motivate our teams to reach their full potential. Our Management Team consists of a group of ‘networkers’ and entrepreneurial leaders who ambitiously approach their careers and personal long term success.


YOU ARE:


  • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees
  • A networker and entrepreneurial leader who is ambitious about their personal and professional trajectory
  • Committed to professionalism and delivering the highest quality service
  • A supportive leader ready to guide the team in skills development, exceptional performance and financial goals
  • Reliable and motivated with a passion for food, hospitality and customer service
  • Occupational First Aid certified, demonstrating your ability to prioritize safety in the workplace
  • Safe Liquor certified, attesting to your compliance with alcohol service regulations and responsible serving practices


WE WILL:


  • Hold ourselves to the highest standard as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
  • Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment
  • Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as a mentorship, Cactus University, and Manager Bootcamp
  • Support your growth and well-being with a wellness spending account, a Cactus food dine in card, and an annual education allowance
  • Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge
  • Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience and qualifications


Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process. This position is for an existing, open vacancy.


#indCactus

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