Skip to main content
Post your resume and find your next job on Indeed!

Juniors Restaurant jobs in Cambridge, ON

Sort by: -
  • View similar jobs with this employer
    • Managing mise en place and supporting pastry production across restaurant, banquet, and special event operations.
    • Complimentary meals while on shift.
    • View all Langdon Hall Hotel & Spa jobs - Cambridge jobs - Pastry Cook jobs in Cambridge, ON
    • Salary Search: Cook Level 3 (Pastry) salaries in Cambridge, ON
    • See popular questions & answers about Langdon Hall Hotel & Spa
    • Extensive restaurant experience with knowledge of hospitality standards.
    • Collaborate with restaurant management to develop menus and special offerings.
    • We are currently hiring for the position of full-time Chef de Partie (Pastry) In this role, you will be responsible for:
    • Complimentary meals while on shift.
    • Mentor and guide the work of junior team members, nurturing their growth and development.
    • As part of our software engineering team, you’ll continue to enhance…
    • NET ecosystem. You will balance hands-on development with high-level technical leadership, tackling complex architectural challenges, refactoring legacy code…
Get email updates for the latest Juniors Restaurant jobs in Cambridge, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Cook Level 3 (Pastry) - job post

Langdon Hall Hotel & Spa
3.9 out of 5 stars
1 Langdon Dr Suite 33, Cambridge, ON N3H 4R8
$20.75 an hour - Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $20.75 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift
  • Holidays

Location

1 Langdon Dr Suite 33, Cambridge, ON N3H 4R8

Full job description

Be Part of Something Uncommon


At Langdon Hall, we believe in creating more than just memorable experiences — we create a sense of place. As a proud member of Relais & Châteaux, we offer our guests and team members a haven of warmth, authenticity, and refined comfort in the heart of Ontario’s countryside.


Built on heritage and rooted in hospitality, Langdon Hall is not just a hotel — it’s a community. Unlike corporate brands, we are privately owned, values-driven, and proudly Canadian. Our culture is built on relationships: with our guests, with our land, and with one another.


If you're seeking more than just a job — if you want to belong to a team where your contribution matters — we’d love to meet you.


About the Role

We are currently hiring for the position of full-time Cook Level 3 (Pastry). In this role, you will be responsible for:


  • Preparing a variety of high-quality pastries, desserts, breads, and specialty items while maintaining Langdon Hall's quality and presentation standards.
  • Managing mise en place and supporting pastry production across restaurant, banquet, and special event operations.
  • Leading the preparation and plating of desserts during service while ensuring consistency, quality, and efficiency.
  • Maintaining a clean, organized, and sanitary work area while following all food safety and health and safety standards.
  • Supporting the development of junior pastry team members by sharing knowledge, demonstrating techniques, and fostering a collaborative team environment.
  • Working collaboratively with chefs and other Langdon Hall teams to ensure a seamless guest experience.


What Makes You a Great Fit

We’re looking for someone who:


  • Demonstrates a genuine commitment to uncommon hospitality
  • Brings a positive, adaptable, and respectful attitude
  • Values consistency, sincerity, and care in their work
  • Availability to work a variety of shifts, including weekends, evenings, and holidays

Relevant experience is always an asset — but we also believe in training for skill and hiring for heart.


Why Langdon Hall?

Working with us means becoming part of a legacy of excellence and a future of possibility. We offer:


  • A supportive and respectful workplace culture
  • Competitive compensation and gratuities
  • Complimentary meals while on shift
  • Uniforms and free parking
  • Team appreciation events
  • Opportunities for internal growth and cross-training


Pay & Schedule

  • Wage: $20.75 per hour- The kitchen team participates in our Culinary Recognition Program, providing additional earnings distributed with each pay period.
  • Schedule: Full Time
  • Start Date: As soon as possible
  • An anniversary bonus is awarded at your two-year milestone and each subsequent anniversary


Posting Type

  • Open Position


How to Apply


We welcome all applicants with enthusiasm and appreciation. If you believe this is the right role for you, please apply by responding to this posting. We thank all applicants for their interest — only those selected for an interview will be contacted. Langdon Hall does not use AI in the review or selection of candidates.


If you require accommodation during the recruitment process, please let us know. Langdon Hall is committed to providing inclusive and barrier-free recruitment and selection processes.

Let Employers Find YouUpload Your Resume