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Japanese Restaurant Hiring jobs in North York, ON

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    • Requirements: Minimum of 3 years professional cooking experience, ideally in a mid to high-end restaurant Familiarity with Japanese ingredients and cooking…
    • Ability to maintain quality and consistency in a fast-paced, high-volume restaurant environment.
    • We are seeking an experienced and passionate Sushi Head Chef…
    • You will take pleasure in making sure all guests receive top-notch, feel-good customer service, from first greeting to a warm see you next time.
    • At least 3 months Canadian restaurant experience.
    • Good opportunity for growth in the restaurant industry.
    • Basic knife skills (cutting, prepping, handling food…
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    • Lead operational planning and execution for future restaurant openings across Canada.
    • Establish strategic objectives for each restaurant together with the…
    • 1–2 years of experience in a similar restaurant environment.
    • Quarterly bonus base on the performance of the restaurant.
    • Monitor and manage inventory levels.
    • Successful candidates must have experience in restaurant management.
    • Oversee that all opening and closing duties of the restaurant are completed correctly and…
    • Takes reservations and waiting lists, handles phone calls and customer inquiries and assists various restaurant staff when necessary.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes and standards.
    • Prepare and cook a variety of Japanese and Chinese…
    • As a Creative Producer you will create visual concepts and video content that inform, inspire.
    • Capture, edit, and produce high-quality video content for…
    • Maintain restaurant cleanliness and uphold aesthetic standards.
    • Prior management experience in the restaurant industry and experience in upscale environments is…
    • Meet all monthly, quarterly, and annual deadlines, including reconciliations, reporting and financial analysis, and year-end reporting.
    • Previous experience as a server in a full-service restaurant or similar hospitality environment is preferred.
    • Greet guests in a courteous and welcoming manner,…
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Career Resources:

Kitchen Chef
Sushi Yugen
·
1.3
150 York Street, Toronto, ON M5H 3S5
$40,000–$60,000 a year
Full-time
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Job details

$40,000–$60,000 a year
Full-time
150 York Street, Toronto, ON M5H 3S5

Full job description

About Us:
Sushi Yūgen is recognized as one of the Top 3 Japanese restaurants in Canada, offering an elevated omakase experience rooted in seasonality, precision, and craftsmanship. Our team is led by chefs with over 25 years of expertise in both traditional and modern Japanese cuisine. We are seeking a skilled and motivated Kitchen Chef to join our growing team and contribute to delivering a world-class dining experience.

Responsibilities:

Support the Head Chef in day-to-day kitchen operations, including food preparation and service execution

Assist in menu planning and contribute to the creation of seasonal dishes that reflect Japanese culinary techniques

Supervise, train, and mentor kitchen staff to ensure consistent quality and teamwork

Maintain high standards of food safety, hygiene, and kitchen cleanliness at all times

Oversee inventory management, monitor ingredient levels, and implement strategies to minimize waste

Ensure consistency and excellence in food presentation and taste across all dishes

Requirements: Minimum of 3 years professional cooking experience, ideally in a mid to high-end restaurant Familiarity with Japanese ingredients and cooking methods is a strong asset Strong leadership and organizational skills Ability to work efficiently in a fast-paced, detail-oriented environment Passion for culinary excellence and continuous improvement Willingness to learn, adapt, and contribute to a high-performing team

Pay: $40,000.00-$60,000.00 per year

Ability to commute/relocate:

  • Toronto, ON M5H 3S5: reliably commute or plan to relocate before starting work (required)

Experience:

  • Kitchen experiences: 3 years (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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