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Japanese Restaurant Helper jobs in Burnaby, BC

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    • Prior experience in food service or restaurant environments, especially with Japanese cuisine preferred.
    • Prepare and cook Tempura items, ensuring light, crispy…
    • The ideal candidate will play a vital role in supporting our kitchen staff by assisting with food preparation, maintaining cleanliness, and ensuring that our…
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    • Previous experience serving customers or working in restaurant settings is advantageous.
    • In this role, you will assist in preparing delicious appetizers and…
    • Have experience as a kitchen helper, line cook, or in a similar food preparation role (an asset, but not required).
    • Legally authorized to work in Canada.
    • You will play a crucial role in maintaining cleanliness and sanitation standards in our kitchen.
    • Your main responsibility will be to ensure that all dishes,…
    • The ideal candidate will assist in food preparation, cooking, and maintaining cleanliness in a kitchen environment.
    • Support cooks in meal production.
    • Prior experience in food service, restaurant, or hospitality industries is preferred but not required.
    • Previous restaurant, hotel, or kitchen experience is a…
    • Previous experience in the restaurant or food service industry is preferred.
    • Previous serving experience preferred (restaurant experience an asset).
    • Able to work efficiently in a busy restaurant and follow instructions.
    • Help keep the restaurant's work areas, storage areas, and shared spaces clean and…
    • Aburi Market Downtown is looking for a Kitchen Helper* to support daily kitchen operations by preparing high-quality food while maintaining cleanliness,…
    • Washing dishes and clean up table.kitchen helper.
    • Prepare ingredients by washing and chopping vegetables, including greens (romaine and kale) for the day and other meal prep.
    • Standing for long period of time.
    • Minimum of 1 year of previous restaurant kitchen or cooking experience is an asset.
    • Line Cook is responsible for setting up workstations and preparing…
    • Experience in a high-volume, fast-paced restaurant setting.
    • Experienced cooks are responsible for providing a memorable dining experience for guest by preparing…
    • Wash dishes, utensils, and kitchen tools to maintain a clean workspace.
    • Assist with basic food prep when needed.
    • Follow sanitation and health guidelines.
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Job Post Details

Japanese restaurant line Cook(Tempura/Oshi)
SUSHIMODO RESTAURANT INC
Burnaby, BC V3N 1B8
$18.25–$20.00 an hour
Temporary, Part-time, Permanent, Full-time

Job details

$18.25–$20.00 an hour
Store discount, Discounted or free food, Flexible schedule, On-site parking
Temporary, Part-time, Permanent, Full-time
Weekends as needed, Evening shift, Holidays
Burnaby, BC V3N 1B8

Full job description

Job Overview

Join our vibrant Japanese restaurant as a Line Cook specializing in Tempura and Oshi! In this energetic role, you will be at the forefront of delivering authentic Japanese culinary experiences by preparing and cooking high-quality Tempura dishes and Oshi (pressed sushi). Your enthusiasm for food preparation and dedication to food safety will ensure our guests enjoy exceptional meals in a lively, fast-paced environment. This paid position offers an exciting opportunity to develop your skills in Japanese cuisine while contributing to a dynamic team focused on excellence.

Responsibilities

  • Prepare and cook Tempura items, ensuring light, crispy batter and proper frying techniques
  • Assemble and press Oshi sushi with precision, maintaining authentic presentation standards
  • Follow recipes and portion control guidelines to ensure consistency and quality
  • Maintain cleanliness and organization of the kitchen station, adhering to food safety standards
  • Assist with food preparation tasks such as slicing, marinating, and garnishing ingredients
  • Support the team during busy service times by efficiently managing multiple orders
  • Ensure proper food handling practices are followed at all times to guarantee guest safety

Requirements

  • Prior experience in food service or restaurant environments, especially with Japanese cuisine preferred
  • Knowledge of food preparation techniques including frying, slicing, and assembling sushi
  • Strong understanding of food safety protocols and proper handling procedures
  • Ability to work quickly and accurately in a fast-paced setting while maintaining attention to detail
  • Excellent communication skills for effective teamwork and customer interaction when needed
  • Willingness to learn new culinary skills related to Tempura and Oshi preparation
  • Flexibility to work various shifts, including evenings, weekends, and holidays

Embark on a culinary journey with us where your passion for Japanese food can shine! We are committed to providing a paid opportunity that nurtures your skills while delivering memorable dining experiences for our guests.

Pay: $18.25-$20.00 per hour

Expected hours: 30.0 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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