Skip to main content
Post your resume and find your next job on Indeed!

Japanese Restaurant Cook jobs

Sort by: -
    • You're an experienced sushi maker who takes pride in doing things right, moves with purpose, and doesn't need to be told twice.
    • Full-time, 30–40 hours/week.
    • Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed…
    • Experience in a Japanese restaurant setting preferred.
    • In this role, you’ll help prepare and assemble Japanese-inspired dishes, maintain food safety standards,…
    • 1-3 years Sushi cook experience in high volume, fast-paced, full-service restaurants.
    • Tips from the busiest restaurants in the city.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
    • View all August 8 jobs - Toronto jobs
    • Salary Search: Sushi bar roller salaries
    • See popular questions & answers about August 8
    • Experience preparing Japanese, Thai, or Asian cuisine.
    • Sushi preparation experience is a strong asset.
    • Able to work efficiently in a busy kitchen.
    • Prepare a variety of sushi, sashimi, and other Japanese-inspired dishes with precision and artistry.
    • Maintain cleanliness and organization of the sushi station…
    • Previous kitchen experience is required (at least one year's continuous employment as a cook/chef).
    • 1-2 shifts per week, shifts start from 10:00am.
    • Prepare Japanese dishes according to established recipes and standards.
    • Ensure the quality and freshness of ingredients used in menu preparation.
    • ​Experience: Minimum 1+ years of experience rolling maki in a high-end or high-volume sushi restaurant.
    • ​Prepare and assemble premium maki rolls, hand rolls…
    • Basic sushi line cook knife skill.
    • Prepare and cook menu items according to recipes and presentation standards.
    • Minimum 1 year of Japanese sushi/kitchen BOH.
    • This position starts with the fundamentals of professional kitchen work: dishwashing, cleaning, organization, and basic food preparation.
    • Fondé en 2016, Foodtastic est une des plus grandes compagnies de restaurants au Canada.
    • Nous sommes dévoués à créer des relations extraordinaires avec nos…
    • Proven experience as a Sushi Chef or in a similar role within the restaurant industry.
    • As a Sushi Chef, you will be responsible for creating high-quality sushi…
    • Experience in kitchen operations within a restaurant environment.
    • Previous experience in restaurant management or bartending is a plus but not required.
Get e-mail updates for the latest Japanese Restaurant Cook jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Sushi maker/ cook
2539 Main Street, Winnipeg, MB R2V 4G4
$20–$25 an hour
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$20–$25 an hour

Job type

Permanent
Full-time

Shift and schedule

Weekends as needed

Benefits

Pulled from the full job description
Store discount
Discounted or free food

Full job description

WHO WE ARE

Honu Poké is part of Kangsan Canada, a growing Winnipeg restaurant group built on operational excellence, genuine hospitality, and a team that actually cares about the work.

Our Main Street location serves fun, creative Canadian-market sushi and poké. We hold a 4.4 Google rating across 1,500+ combined reviews. That number exists because the people on our line hold a standard, every shift, every order.

No matter how busy we get, our team shows kindness and never loses passion. Customers come first, always.

WHO WE'RE LOOKING FOR

You're an experienced sushi maker who takes pride in doing things right, moves with purpose, and doesn't need to be told twice.

This is a hands-on, high-volume kitchen role. The work is fast, physical, and detail-driven, and you need to be someone who finds satisfaction in doing it well, not someone just looking to fill a shift. Punctual, open to feedback, and a great attitude on a team are non-negotiable.

If that's you, we want to talk.

WHAT THE ROLE LOOKS LIKE

You'll provide world-class service to guests, greet everyone who walks in, learn and prepare our full menu including sushi and fried items, plate food to a high visual standard, set up and stock your station, break it down at the end of your shift, solve problems on the spot to keep service smooth, and keep inventory of ingredients and takeout containers.

The standard doesn't drop because it's a Tuesday or because the rush caught you off guard. You hold it regardless.

WHAT WE'RE LOOKING FOR

  • 2+ years sushi making experience — required
  • Comfortable in a fast-paced, high-volume environment
  • Detail-oriented in prep, plating, and station organization
  • Reliable, punctual, and genuinely team-oriented
  • Open to feedback and continuous improvement
  • Understanding of food safety and professionalism
  • Clear communicator in English
  • Post-secondary education an asset
  • Legal work status in Manitoba (we can support work-permit holders pursuing PR)

Full-time, 30–40 hours/week.
Full availability preferred; weekend work expected.
Must supply own chef tools, have a cell phone, and have reliable transportation or a valid driver's license.
Able to stand for extended periods and lift over 50 lbs.

WHAT YOU GET

  • $20–25/hr plus tips, based on experience and responsibilities
  • Real path to advancement, we promote from within, including into supervisor and management roles
  • 30% staff discount
  • On-the-job training on menu and systems
  • Discounted Corporate Fitness membership
  • A friendly, welcoming culture that helps you settle into the role fast

HOW TO APPLY

Tell us, in your own words, why you want to work with Honu Poké.

Shortlisted candidates will be contacted for a video call interview.

Honu Poké Main St · Winnipeg, MB
Work Remotely: No
Job Types: Full-time, Permanent

Benefits:

  • Discounted or free food
  • Store discount

Ability to commute/relocate:
Winnipeg, MB R2K 3H2: reliably commute or plan to relocate before starting (required)

Application question(s):
In your own words, why do you want to work with Honu Poké?

Experience:
Sushi making: 2 years (required)

Language:
English (required)

Work Location: In person

We will contact you for a video call interview if we think you may be a good fit for our team!

Abbey Sanchez
Director of Operations

Job Types: Full-time, Permanent

Pay: $20.00-$25.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Discounted or free food
  • Store discount

Ability to commute/relocate:

  • Winnipeg, MB R2V 4G4: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

  • Availability: What day(s) are you unable to work?
  • In your own words, why do you want to work with Honu Poke?

Experience:

  • Sushi making: 2 years (required)

Language:

  • English (required)

Work Location: In person

Let Employers Find YouUpload Your Resume