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Japanese Restaurant Chef jobs

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    • Must be available on weekends.
    • Job Types: Full-time, Part-time.
    • Supervise activities of sous-chefs, specialist chefs, chefs and cooks.
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
    • Experience: Minimum 3+ years of kitchen leadership/line cook experience in a fast-paced Western, Chinese, Japanese, or Modern Asian Fusion restaurant.
    • Hiring, training and scheduling staff.
    • Ordering ingredients and supplies in accordance to varying business levels.
    • Creating and executing an exciting menu.
    • Minimum 3 years of comprehensive experience in either a Japanese or Asian restaurant serving a Sushi menu.
    • As a member of Shoku's team of Sushi Chefs, you will…
    • Le Chef, Expérience client est responsable de la supervision et du développement des employés à bord des trains et sédentaires afin d’assurer une prestation de…
    • Terms of employment: full-time, permanent position.
    • Maintain records of food costs, consumption, sales and inventory.
    • Supervise cooks and other kitchen staff.
    • Support labor cost targets by advising chefs on scheduling and prep efficiency.
    • Multi unit, corporate or regional chef: 2 years (required).
    • Nourriture à Prix Réduit ou Gratuite.
    • You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and…
    • À La Cage, on ne cherche pas seulement un cuisinier d’expérience : on recrute un vrai joueur stratégique, prêt à diriger la ligne et à inspirer son équipe match…
    • Full time: 40 hours per week.
    • Salary:* $22 - $24 per hour (To be negotiated).
    • Prepare a variety of sushi dishes including nigiri, sashimi, maki rools, specialty…
    • Sushi chef: 1 year (required).
    • Proven experience as a sushi chef or in a similar culinary role.
    • Travel to various retail locations from the chef’s home base,…
    • Restaurant management: 3 years (preferred).
    • Minimum of 3 years of restaurant management experience; experience in high-end restaurants, clubs, or bathhouse…
    • Requirements: Minimum of 3 years professional cooking experience, ideally in a mid to high-end restaurant Familiarity with Japanese ingredients and cooking…
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Job Post Details

Sushi Maker/Chef - job post

Bento Sushi in Langford
835 Langford Parkway, Langford, BC
$18.25–$25.00 an hour - Part-time, Full-time

Job details

Pay

  • $18.25–$25.00 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed

Location

835 Langford Parkway, Langford, BC

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Now Hiring – Sushi Maker/Chef (Langford)

Busy sushi bar in Langford is looking for a reliable and motivated team member to join our team!

  • Positions: Sushi Maker/Chef
  • Part-time/Full-time
  • Must be available on weekends

Experienced sushi maker or sushi chef/kitchen experience is an asset

Fast-paced environment with opportunity to grow — we are looking for someone responsible, punctual, and willing to learn.

Only qualified candidates will be contacted.

Job Types: Full-time, Part-time

Pay: $18.25-$25.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • Kitchen: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Safety Certification (preferred)

Work Location: In person

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