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Japanese Food jobs in Scarborough, ON

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    • Check food and ingredients for freshness.
    • Ensure all food safety procedures are strictly adhered to according to sanitary regulations.
    • View all Midori Ramen STC jobs - Scarborough jobs
    • Salary Search: Team Member salaries in Scarborough, ON
    • Prepare different kinds of ingredients used for the drinks and food served at the store.
    • Efficiently prepare and serve our menu items while providing a friendly…
    • Greeting and seating guests, taking orders, serving food and beverages, monitoring customer satisfaction, clearing and resetting tables, handling payments,…
    • Follow food, health, and safety standards.
    • As a Hand Roll & Sushi Crew Member, you are not hidden in the back of a kitchen all day.
    • Minimum 1 year experience in quantity food production, supervisory experience in food production preferred.
    • Supervise food preparation and ensure food quality,…
    • Responsibilities include greeting guests, processing payments, providing basic menu information, and keeping the cashier area clean.
    • Follow food, health, and safety standards.
    • Job Type: Part-time and Full-time positions available.
    • As a Hand Roll & Sushi Crew Member, you are not hidden in the…
    • Follow food, health, and safety standards.
    • As a Hand Roll & Sushi Crew Member, you are not hidden in the back of a kitchen all day.
    • Take food and beverage orders accurately.
    • Deliver food promptly and accurately to guests.
    • Job Type:* Seasonal | Full-Time & Part-Time.
    • Serve food and beverages efficiently while maintaining high service standards.
    • Take accurate food and beverage orders and communicate effectively with kitchen…
    • Work closely with the kitchen team to ensure timely and accurate food and beverage service, including accommodation of dietary needs.
  • View similar jobs with this employer
    • Follow food safety, sanitation, and proper food-handling procedures.
    • Knowledge of food safety and sanitation is an asset.
    • Knowledge of food safety standards, sanitation procedures, and proper food handling techniques is advantageous.
    •  Serve food & beverage items as ordered in a timely fashion.
    •  Comply and action all health, food safety and hygiene standards and policies.
    • Knowledge of food safety practices and hygiene standards.
    • Ensure compliance with all food safety regulations and maintain accurate logs.
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Job Post Details

Team Member
Midori Ramen STC
300 Borough Drive, Scarborough, ON
$17.60–$20.00 an hour
Part-time, Permanent, Full-time
Apply now

Job details

$17.60–$20.00 an hour
Flexible schedule
Part-time, Permanent, Full-time
Weekends as needed, Holidays
300 Borough Drive, Scarborough, ON

Full job description

Midori Ramen is the newest tori paitan restaurant in Toronto. Coming all the way from Japan, our executive chefs, Masaru and Natsu carefully crafted our creamy chicken broth, rich and umami, with carefully selected ingredients to compliment each of our dishes. This provides a healthy alternative to a more traditional pork-based broth.

At Midori, we believe in Omotenashi, an integral part of Japanese culture, which emphasizes our hospitality. It shows in the way every dish is made, through each selection of ingredients and how we put our souls into every bowl.

Job Description:

  • Promote our belief in Omotenashi with every customer and our belief in a “Soul in every bowl”.
  • Provide inventory control.
  • Prepare awesome ramen for our customers!
  • Weigh, measure, mix and prepare ingredients according to recipes.
  • Boil noodles, warm up soup, complete a bowl of ramen.
  • Check food and ingredients for freshness.
  • Arrange and garnish dishes.
  • Work well under pressure and within the time limit.
  • Ensure that the kitchen area, equipment and utensils are cleaned.
  • Ensure all food safety procedures are strictly adhered to according to sanitary regulations.
  • Maintain safe working conditions.
  • Follow company policies and procedures regarding the handling of cash, property, products and equipment.
  • Audit inventory levels to ensure product availability, and order products as necessary.

Job Requirements/Qualifications:

  • One year of related experience and/or training or equivalent preferred.
  • Fluent in spoken English, and/or Japanese speaking is a bonus.
  • High integrity and work ethics.
  • Able to work in a fast-paced environment either independently or collaboratively.
  • Ability to work a shift-based schedule including weekends and holidays.

Valued Training:

  • FoodSafe
  • SmartServe
  • Job Types: Full-time, Part-time, Temporary, Contract

Work remotely: No

Part-time hours: 30 - 40 per week

Job Types: Full-time, Part-time

Job Types: Full-time, Part-time

Salary: $17.60-$19.00 per hour

Pay: $17.60-$20.00 per hour

Benefits:

  • Flexible schedule

Work Location: In person

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